Citron and Rose Hires Karen Nicolas to Replace Outgoing Chef
The new chef comes from Washington DC's Equinox, where she was named Food & Wine's "Best New Chef" in 2012.
The new chef comes from Washington DC's Equinox, where she was named Food & Wine's "Best New Chef" in 2012.
The tiny kosher sandwiches, available in lamb, beef, and ahi, have a span of just three inches.
Increasing the odds that the disgraced company will get its Kosher certification back.
When the Mashgiach's away, Doheny Glatt Kosher Meats gets accused of off-loading a supply of mystery meat.
The Kosher Mexican restaurant's full menu is coming on-board.
The pop-up is expected to stay open for the next three or four months.
Pico Boulevard restaurants are being hassled over their commitment to employees in revenge for the closing of an Iowa meat processing facility.
It has flower shops, artisanal truffle oil, and a kosher pizzeria that's a mommy magnet.
No need to miss the trend because of dietary restrictions!
MexiKosher slammed as one of a small handful of restaurants offering Kosher food during the holiday.
"Never in the history of Passover have Jews had sausage," claims co-creator Jack Silberstein.
"My husband joked that if Gordon Ramsay knew I veganized all of his food he probably wouldn't want me eating there."
MexiKosher chef Katsuji Tanabe plans a short history of mole, and a tasting of over 20 salsas.
The last decade saw a major dip in the eating of these dangerous lipids.