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All Grub Street Posts Tagged:

‘la cote basque’

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Showing 1-5 of 5 posts

Posted 2/14/12 on Grub Street NYC
Musings

Nostalgia: Rachou Wants Le Lavandou Back, a Writer Reflects on the Early Days of Marcus Samuelsson

Nostalgia: Rachou Wants Le Lavandou Back, a Writer Reflects on the Early Days of Marcus Samuelsson

Looking back on chef history.

Filed Under: la cote basque, marcus samuelsson, musings

Posted 5/20/09 on Grub Street NYC
Bookshelf

The Twelve Key Ingredients of a Toque Tell-all

The Twelve Key Ingredients of a Toque Tell-all

A chef from Waverly Inn, another from Dressler, plus a French Culinary School grad have spilled their stories.

Filed Under: anthony bourdain, arizona 206, bookshelf, bryan miller, chef memoirs, culinary school, dalia jurgensen, dean & deluca, dressler, french culinary institute, jacques pepin, john delucie, katherine darling, kitchen confidential, la cote basque, nobu, robert de niro, ruth reichl, spiced, the hunger, the waverly inn, under the table: saucy tales from culinary school, william grimes

Posted 7/28/08 on Grub Street NYC
Mediavore

California Bans Trans Fats; Watch Fat Ladies at Home

Cow verus soy milk, mourning a Starbucks, brunch recommendations, and more, in our daily news roundup.

Filed Under: brunch, cheyenne diner, dim sum, la caravelle, la cote basque, las vegas, mediavore, milk, public, starbucks, staten island, the smith, top chef, trans fats, two fat ladies

Posted 4/22/08 on Grub Street NYC
Mediavore

Meehan Talks ‘Times’; Benoit Opens

Benoit opened yesterday, Peter Meehan discusses who should replace him at the 'Times,' and beer shortages loom.

Filed Under: adour alain ducasse, alain ducasse, beer, benoit, dinner impossible, el bulli, food network, iron chef, la cote basque, mediavore, michael symon, milk, new york times, peter meehan, restaurant magazine, robert irvine

Posted 3/20/07 on Grub Street NYC
Mediavore

De Marco’s May Close Forever; Let Them Make Foie Gras!

Filed Under: brasserie lcb, demarco's pizzeria & restaurant, di fara pizza, dom demarco, foie gras, james beard foundation awards, jean-jacques rachou, la cote basque, lakme fashion week, mcdonald's, mediavore, smith & wollensky

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