Now Lidia Bastianich Is Being Sued by Felidia Servers
"Scourge of restaurateurs" Maimon Kirschenbaum strikes again.
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Eataly Is Heading to L.A., If D.C. Doesn't Get One First
Eataly's CFO says the early rumors were only just that.
After One Year, Eataly Tells Us the Good, the Bad, and the Anchovy
Don't called La Birreria a beer garden! "We're a restaurant that loves beer," insist the boys.
Eataly Headed to D.C.
Bastianich and Batali will bring their food emporium not only to Los Angeles, but also to Washington, D.C.
Lidia Bastianich Spends Her Days Gardening and Fishing, Gets Room Service at Shutters
"We also had a sliced steak in the center and just all took what we wanted. And we drank one or two bottles of Vespa."
A Look Back at the 2011 ‘Food & Wine’ Classic in Aspen
The massive food festival featured appearances by some of the most respected chefs in the country.
Yes California, There Is An Eataly Being Considered In L.A.
A publicist confirms that partners are actively looking for locations, though the whole idea is simply being "considered." Hmm?
La Scuola, Eataly’s Educational Arm, Is Ready to Teach You
Fish lessons with Dave Pasternack, meat lessons with Cesare Casella ... and a $25 walking tour of Eataly?
Rick Bayless, Frances McDormand Spotted at A16
A16 is becoming celebrity central. Or maybe it always was and we just never make it to the Marina?
Christopher Walken and Lidia Bastianich Remember the Good Ol’ Days
Lidia Bastianich got her start at Walken's Bakery.
One Burger Joint Shutters, Lidia Bastianich Films at A16, and More
Also, the new chef starts at Absinthe tonight.
Hot-Plate Secrets of the Chefs
Jacques Pépin makes Dijon vinaigrette with olive oil and leftover Grey Poupon.
Abilene Might Open a New Location in Gowanus; Enjoy the ‘Musical Dinner’ Series at Lincoln Center
Plus: A pre–Kentucky Derby party at Mason Dixon, and Gail Simmons will teach you about the food of Spain, in our daily roundup of neighborhood food news.
