The bakery will offer bread delivery subscriptions, along with crêpes.
The pizzeria underneath the California Blue Line has been delayed for a few months.
The Logan Square pizzeria does not have a brick oven, but they do serve one massive slice.
Finally, the "Coming Soon" signs came down today and we went by to check out the menu.
Add a little (or a lot) of duck to your Easter brunch.
The new Letizia's will incorporate restaurant elements of Enoteca Roma.
Plus: is Haymarket Brewing coming to the West Loop?
The owners of Tizi Melloul and of Bricks pizzeria both branch out into barbecue.
Nosh on beignets and bacon fat popcorn served alongside four craft beers.
Nice Slice keeps the neighborhood engaged, pre-open, with an ongoing restaurant-window comic strip.
Boozy letterpress quotes will adorn the wall at the soon-to-open inn.
Logan Square's newest dining destination has a sunnyside-up duck egg over beef tongue hash.
The Empty Bottle's Chicago inn concept sets an opening date.
The Urban Belly and Belly Shack chef turns to his next project.
The Empty Bottle team's inn turns out to have a name and a location, after all.
African Harambee turns into another Ethiopian Diamond, and a pizza bar on the way from the folks behind Simone's.