Russ Parsons Stumbles Onto Los Agaves; Gold Soaks Up Sunny Spot
Gold declares, "Sunny Spot, one suspects, may be the first of Choi's restaurants to be less a passion project than a nicely executed work-for-hire."
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Gold Tells Us Why We Must Eat Popcorn; Virbila Mourns Mauro at A1
Sherry calls Robertson's A1 Cucina, "the standard high for solid, truly Italian cooking."
S. Irene Virbila Impressed by Post & Beam; Gold Pigs Out at Black Hogg
The two L.A. Times critics tackle two restaurants that share a similar penchant for hyper-seasonal produce and sustainable meats.
Gold Reviews Border Grill's City Night in L.A. Times; Virbila Falls In Love With Puck's "Genius"
A new day has dawned at The L.A. Times, but it may be hard to tell given the ground our critics retread.
Can We Live Without Sherry’s Star System?
After multiple criticisms from chefs, the paper will revel in the nuances of the writer rather than reduce them to simple rankings.
Gold Offers 60 Korean Dishes Every Angeleno Should Know; Burum Finds Nirvana at Himalayan Cafe
The critic pens a swan song for L.A. Weekly on the city's densest, arguably greatest dining district.
Virbila Dubs Papilles The Leader of L.A.'s Bistronomics Pack
Sherry sees a future in the spread of the Parisian bistronomics movement in L.A.
Virbila Nearly Overdoses on Bäco Mercat; Gold Gets Deep on Josef Centeno
Both critics love the breadth and invention at the new Downtown home of the chef's bäco.
Mitt Romney Eats at McDonald's; Pink Pepper Shooting Victim Named
Mitt shows he's just a regular, everyday, average dude while hitting The Golden Arches.
Noah Ellis Revisits Red Medicine's Reasons for Virbila Ouster
The co-owner admits the restaurant might have not been review-ready anyway.
Virbila Finds Hits and Misses at Short Order; Gold Beelines For Bouillabaisse
The L.A. Weekly critic finds satisfaction at Fig & Olive, while The L.A. Times critic can make "Nancy's Backyard Burger" at home.
Rihanna Helicopters Junk Food to Hawaiian Villa; Ludo Lefebvre Attacks New York
The French chef thinks his East Coast counterparts are "too stuffy."
J. Gold Pours One Out for Angeli Caffe; Virbila Lists Her Five Favorite Wood-Burners
Elsewhere, The L.A. Weekly critic uncovers tarte flambe and the best sushi in Pasadena.
Heavy Coffee Drinking May Reduce Diabetes Risk; Michael Mina Throws a Dinner Party
The San Francisco chef helps you host eighteen of your closest friends at dinner.
Maximiliano Hits Virbila's Sweet Spot; Gold Follows That Thing in the Mall
The L.A. Weekly critic finds Westfield Culver City perfectly reflecting Los Angeles.
Virbila Holds a Mirror Up to Newport's Mozza; Gold Soaks in Dal Rae
The L.A. Times critic feels the Silverton-Batali food is identical to the original, but that the room has been stripped of its soul.
Virbila Inks Two and a Half Stars on Michael Voltaggio; Gold Bites Into Bäco Mercat
Mr. Gold also gobbles up a not-so-authentic, but-trying-really-hard beefsteak dinner with Neal Fraser at the helm.
Yao Ming Forwards Chinese Wine; Sherry Slams Strand House
The former NBA star is named as an under-the-radar connoisseur.
Gold Picks His 99 Essential L.A. Restaurants; Virbila Recounts 2011's New Bloods
Meanwhile, we worry that The New York Times is trying to steal our Gold.
