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‘anqi’

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Showing 1-5 of 5 posts

Posted 11/24/10 on Grub Street LA
Noodling Around

How To Recreate Tinga Malaysia, The Winning Dish at Tiato's Noodle-Off

How To Recreate Tinga Malaysia, The Winning Dish at Tiato's Noodle-Off

Cecilia Fabulich's recipe for the Mexican-southeast Asian dish that took the prize.

Filed Under: anqi, contests, crustacean, noodling around, recipes, tiato

Posted 10/6/10 on Grub Street LA
Deals

House of An Sells Garlic Noodles for 89 Cents-A-Bowl Today

House of An Sells Garlic Noodles for 89 Cents-A-Bowl Today

For one day only, Crustacean, Tiato, and AnQi offer a 1980 price for their most famous dish.

Filed Under: anqi, crustacean, deals, house of an, tiato, vietnamese

Posted 6/23/10 on Grub Street LA
Openings

What to Eat at Tiato, Soft-Open in Santa Monica

What to Eat at Tiato, Soft-Open in Santa Monica

MTV employees on lunch break now have banh mi and kombucha bisque from The House of An.

Filed Under: an family, anqi, crustacean, menus, openings, santa monica, the house of an, tiato, vietnamese

Posted 6/11/10 on Grub Street LA
Coming Soon

An Family Opening Tiato in Santa Monica on June 28th

An Family Opening Tiato in Santa Monica on June 28th

Breakfast and lunch will get a healthy Vietnamese twist in Santa Monica's new garden market cafe.

Filed Under: an family, anqi, catherine an, coming soon, crustacean, helene an, santa monica, vietnamese

Posted 11/3/09 on Grub Street LA
Empire Building

Crustacean's An Family Will Unleash Two New Restuarants on SoCal This Winter

Crustacean's An Family Will Unleash Two New Restuarants on SoCal This Winter

The An Family dynasty is set to grow with two new plans.

Filed Under: an family, anqi, asian, costa mesa, crustacean, empire building, fusion, helene an, openings, santa monica, tiato, vietnamese

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