Roy Choi Drops Science on KCRW's Guest DJ Project
The chef plays five old school hip-hop classics for the station.
The chef plays five old school hip-hop classics for the station.
The chef is sort of tripping out a little bit on his blog.
"I don't know where you come from but in my world if Mike D steps to me, I listen" the chef explains.
The rap pioneer claims, "Roy truly amazes me with his ability to reinvent radically different cuisines."
The singer is part of a group that purchased Schwartz's Deli in Montreal.
The book will detail the Kogi mastermind's wild youth in L.A. through the founding of his Korean taco truck.
The Kogi chef clarifies, "we gonna wreck some shit..."
Young folks are more likely to binge at home than at school.
Espresso should be sipped after a meal and not its creamy counterpart.
With pronounced dashes of Jamaica, Puerto Rico, and Cuba, Roy Choi could have the most thrilling islands-influenced menu L.A. has seen in years.
The chef does want to expand his other concepts eastward, though.
Yesterday's news caused a panic among Beechwood fans, and nearly kept people from experiencing the chef's hot Chinese mustard chicken wings.
The chef and Beechwood owner David Reiss ditch plans for Beechwood's revival
Chego pastry chef Beth Kellerhals will help the chef explore frozen bananas, Ding Dongs, and other boardwalk fare.
Roy Choi could be taking over Cora's with a new Korean concept.
Not so silver-tongued spokesperson Alice Shin won't "slap on a Nutritional Nazi straight jacket on our babies."
Roy Choi helped craft a menu of global street eats.
Roy Choi's creations obliterate Yoshinoya's and a Santa Monica seafood tourist trap still sucks.