Roy Choi Drops Science on KCRW's Guest DJ Project
The chef plays five old school hip-hop classics for the station.
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All Grub Street Los Angeles Posts Tagged:
‘chego’
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A Look at Roy Choi and Mark Peel's Culinary Mash-Up
The chefs claim they couldn't even figure out who came up with each idea by prep time.
What Roy Choi is Cooking with Mark Peel at Tar Pit Next Week
The two will risk jail by committing an "uni abalone felony".
Momofuku Milk Bar Pastry Chef Landing in Palms Next Week
Christina Tosi will sign books at Chego and probably sling something sweet this way, too.
Bryant Ng Brings Rice Bowls to Lunch at Spice Table
Bryant Ng is also making his wood-grilled short rib and sambal burger available.
Roy Choi Eats Korean BBQ With James Syhabout and Downs a Kush Cookie Before Bed
"Every kitchen that I'm at, any kitchen, if there's something coming off the stove, you can bet my spoon's coming out of that."
Why You Can't Find a Kogi Brand Gochujang
The chef does want to expand his other concepts eastward, though.
Coolhaus Eyes Labor Day Debut
Ice queens Natasha Case and Freya Estreller have helped to create an environmentally-friendly and interactive brick-and-mortar in Culver City.
Roy Choi Promises "Thick-Ass Burgers" and Carnival Desserts at Beechwood
Chego pastry chef Beth Kellerhals will help the chef explore frozen bananas, Ding Dongs, and other boardwalk fare.
Jamie Lauren Bails Beechwood After Six Months; Roy Choi to Tackle The Menu
The restaurant promises this to be Choi's "most American menu to date."
L.A. Weekly Awards Starry Kitchen, Chego, MattBites, and Street Gourmet L.A.
Local restaurants and bloggers take home honors for their coverage.
Strip Search: 3300-3400 Overland Avenue, Palms
The once-lackluster street has seen a food revolution of its own with the introduction of Roy Choi's rice bowls and Matt Kang's coffee and ice cream shop.
As A-Frame Starts Lunchin', Chego Considers Truckin'
Roy Choi's Culver City spot has a new burger for a new meal, while his Palms rice bowl restaurant is trying to expand.
Are These Really L.A.'s Weirdest Fries Or Just Regional Classics?
The selections aren't really as strange as they sound, but they do reflect a lot about what L.A. is cooking and eating these days.
Jonathan Gold Names His Favorite Dishes of 2010; Virbila Champions Salt's Cure
L.A. Weekly talks about Tasting Kitchen, bacon-wrapped bacon, and duck carnitas one more time before 2011 arrives.
L.A.'s Five Best Pork Dishes
A look at five new favorites poised to please the city's cult of the other white meat.
Gold Deposits 99 Essential Eats for 2010; Virbila Enjoys The Yard
Gold drops a few big names from his annual list of must-eats, while L.A. Times likes The Yard, but still gives it just one-and-a-half stars.
A Look at Roy Choi's Menu at A-Frame, Open Tonight in Culver City
Choi justifies his Food and Wine award by keeping his finger on the pulse of what the real L.A. likes to eat.
Zach Brooks Gets White-Washed in Thai Town
Midtown Lunch looks at seven things to hate about eating lunch in L.A.
Kogi Mastermind Involved in New Culver City Project
Roy Choi could be taking over Cora's with a new Korean concept.
