Chris Cosentino Cooking Pig Parts at Pigg!
The chef plans on cooking salt-cured pork liver and pig's blood soup, among other dishes.
The chef plans on cooking salt-cured pork liver and pig's blood soup, among other dishes.
The San Francisco chef claims victory and new cult Twitter feed after winning Top Chef Masters.
The series will be held on a fire-pit patio at the Lukshon and Father's Office chef's test kitchen.
The chef is preparing a family-style meal with a centerpiece pork roast for one-night only.
The chef calls his newest creation at Pigg, "a play on the classic BBQ pulled pork sandwich served on white bread."
The collaboration dinner series also now includes Michael Voltaggio and Rory Herrmann.
The comedian collapsed at a Texas bar shortly before his show.
The Incanto chef's latest project will debut in Adam Fleischman's modern mega-deli Umamicatessen.
The new play skewers everything in food culture that is still yet to be parodied.
And another will land on Laguna Beach early next year.
The San Francisco offal devotee tempts L.A. with Sicilian pig ear sandwiches and Iberico crudo.