Bizarre Foods Host Andrew Zimmern Hunts Grunions in Venice, Forages With Jordan Kahn in Topanga Canyon
"One of the true dirty secrets in this business is that people like me end up eating a lot of bagels in talk show green rooms."
"One of the true dirty secrets in this business is that people like me end up eating a lot of bagels in talk show green rooms."
Kelly Rowland reportedly broke into tears on Abbot-Kinney following yet another stint as the singer's third-wheel.
Fleming's is coming to Beverly Drive, taking over L.A. Food Show's space.
Meanwhile, a collaborator calls the critics' picks "predictable."
Donna Simpson vows to lose weight, as long as the cameras stay on.
The L.A. Times boosts the new Patina restaurant at LACMA, while The L.A. Weekly eulogizes a dearly departed force.
A smart move that could pique the interest of both old-timers and a new generation of moneybags.
Chef Mette Williams has crafted a straight-forward menu that, despite a range of global influences, feels cohesive and tightly curated.
Hopefully her cooking helps it stand out from the pack of Hollywood places that blur the line between nightlife and restaurants.
A Silver Lake institution will be scrapped for a dance club, while the Food Network star shoots down a rumored tryst with a rock star.
Instead of actors of questionable talent, celebrities are serving L.A. this week.
Family is upset that Monica Beresford-Redmen's killer has not been found, while over $200,000 in grocery credit is traded for old guns.
The Times critic recalls her best dining experiences with some useful inside info.
The lineup for Wolfgang Puck's stunning wine and food festival.
Wolfgang Puck and his wife are slapped with a lawsuit for not fulfilling their end of the .food deal.
Bizarre Foods host Andrew Zimmern likes L.A. for live octopus and Lucques.