Fraser, LeFevre, and Ford Team Up On "The Taste of Spring," This Saturday in Manhattan Beach
The Manhattan Beach benefit is raising funds for Growing Great, focused on educating students about school gardens and nutrition.
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Juice Crafters Coming to Brentwood; Blue Palms Victory Party in Hollywood
The juice is on fire these days, as yet another fresh squeezery sets its sights on the Westside.
Chicago's Giuseppe Tentori to Cook at M.B. Post on February 24th
For some reason, David LeFevre's new guest-chef and guest-farmer series is called "Can You Dig It?"
Water Grill Appoints Damon Gordon To The Helm
The British chef joins a legacy that includes Michael Cimarusti and Devid LeFevre.
What to Eat (and Drink) for Brunch at M.B. Post
The new morning menu is full of inside jokes and at least one Tebow reference.
M.B. Post Does Brunch (Finally!); Delicieuse to Stop Scooping
Casa Azul officially open, Erewhon hoping to head points east.
What David LeFevre's Bringing to the Holiday Table
The chef's signature biscuits are available for $30 a dozen by pre-order pickup.
M.B. Post Plans Brunch in 2012; Mezze Unleashes New Bar Menu
Expect David LeFevre's buttermilk bacon cheddar biscuits to provide a new angle on Eggs Benedict.
Water Grill Closing for a Month to Expand Menu, Dining Room, and Kitchen
Still, one wonders if the months-long chef search is a factor here.
Top Chef Vets Rally for Common Threads This Tuesday
The organization teaches low income children how to cook and eat nutritiously.
Roy Choi's Hawaiian Vacation Seeps Into Upcoming Test Kitchen Collaboration
The centerpiece of dinner will be Ricardo Zarate and Choi's short ribs with pineapple aji amarillo.
The Townhouse Is Holding a Test Kitchen Reunion
Roy Choi, Nancy Silverton, Walter Manzke, and David Lefebvre are coming back to cook for the pop-ups's one-year anniversary.
Fall Preview: The 16 Things L.A. Most Looks Forward To
We also spoke with a few of our favorite seasonal chefs to see what they can't wait for this fall.
Who Is Coming to Los Angeles Mag's Food Event
An excellent lineup of chefs will be accompanied by an exotic menagerie of animals.
What You Missed at Wally's Central Coast Food & Wine Celebration
Eat with your eyes: Lobster rolls, pulled pork a la Bouchon, shawarma and more at Wally's Central Coast Food & Wine Celebration.
Virbila Praises M.B. Post; Gold Claims IOTA Coffee Is Perfect for Teenage Girls
In other news, The L.A. Times plans to run a restaurant review every other week now. Shouldn't a big city paper probably have a weekly review?
Is Sun & Moon Cafe Turning Into Another South Bay Gastro-Pub?
Now that Neal Fraser and David Lefevre are here, it will be interesting to see if any new nearby project can hold its own.
The Strand House to Sow Seeds of Change in The South Bay
A sudden rush of well-regarded chefs to the area includes Neal Fraser's next project.
What to Eat at David LeFevre's Manhattan Beach Post, Open Tonight
The longtime Water Grill chef has crazy house-made bread, "less common" meat cuts, and twisted classic cocktails planned in the South Bay.
What David LeFevre Is Cooking Up For Manhattan Beach Post, Opening Mid-April
The out and proud "seafood geek" is expanding to eclectic small plates and intriguing bread selections.
