Salt Air Opening on Abbot Kinney in May; Smoke Extinguished on Melrose
The new Venice seafood project comes from Sunny Spot and littlefork owner David Reiss.
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What Jason Travi is Cooking at littlefork, Open Tomorrow in Hollywood
The Spago vet returns with a menu inspired by his native New England.
Little Fork Opens Friday in Hollywood; La Brea Bakery Reopening at New Address on Saturday
Jason Travi will oversee the kitchen at David Reiss' new seafood-focused restaurant.
David Reiss Opening Little Fork in Hollywood, Seafood-Driven Abbot Kinney Project With New York's Greg Daniels
Daniels was formerly the executive sous at Manhattan's Perry Street.
Chef Dustin Taylor Joins AK Supper Club in Venice
The Daniel and Waverly Place veteran recently left Gotham to cook at Alona Hamilton-Cooke's pop-up.
Wolf in Sheep's Clothing Closes, Prowls for New Space
Meanwhile, Capri may house another pop-up as soon as this weekend.
Beechwood is 100% Still Open and Serving Roy Choi's New Menu
Yesterday's news caused a panic among Beechwood fans, and nearly kept people from experiencing the chef's hot Chinese mustard chicken wings.
Calling Roy Choi: Please Bring Venice a Worthy Jerk Chicken!
The chef and Beechwood owner David Reiss ditch plans for Beechwood's revival
Roy Choi Promises "Thick-Ass Burgers" and Carnival Desserts at Beechwood
Chego pastry chef Beth Kellerhals will help the chef explore frozen bananas, Ding Dongs, and other boardwalk fare.
Jamie Lauren Bails Beechwood After Six Months; Roy Choi to Tackle The Menu
The restaurant promises this to be Choi's "most American menu to date."
A Look at Roy Choi's Menu at A-Frame, Open Tonight in Culver City
Choi justifies his Food and Wine award by keeping his finger on the pulse of what the real L.A. likes to eat.
A-Frame Planned To Debut November 4th in Culver City
The David Reiss/Roy Choi collaboration has a stunningly restored exterior.
Kogi Mastermind Involved in New Culver City Project
Roy Choi could be taking over Cora's with a new Korean concept.
Top Chef's Jamie Lauren Named Beechwood's New Exec Chef
David Reiss scores a culinary coup for Venice's aging gastropub.
A Look At Playa Cantina, Now Open in Playa Del Rey
David Reiss introduces fun, family-style Mexican and chili relleno-topped burgers by the beach.