Boulevard Tavern Replaces Essex Public House With Cheaper Eats and Bottled Brew
A brighter space and a stripped down menu try to thrive where craft drafts and locavore cuisine did not.
A brighter space and a stripped down menu try to thrive where craft drafts and locavore cuisine did not.
This part of town is so tricky to open in, we can't even keep track of what's really closed sometimes.
Chef Chris Ennis is leaving his Hollywood kitchen for new pursuits.