Gavin Mills Preparing "Feast of the Seven Fishes" at Suzanne Goin's Tavern
The recently hired British chef will prepare four courses of Italian seafood dishes.
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Gavin Mills Named Chef de Cuisine at Tavern
The chef will still be found at Wood & Vine until his mid-November start date.
Gavin Mills Leaving Wood & Vine, Moving on To New Project
The chef will be replaced by his current sous, Eric Buss.
Wood & Vine Takes On Chicken & Waffles For Southern Sundays
If Southern chef Brandon Bouet can do UK food, it's only fair that British Gavin Mills do down-home cuisine.
Gavin Mills, a Pig, and The Beer Chicks Join Urbano Pizza Bar This Sunday
The Wood and Vine chef will cook a single porker from ReRide farms alongside Bruce Kalman to benefit Alex's Lemonade Stand.