• Grubstreet.com
  • NYC
  • LA
  • SF
  • Chi
  • Phl
  • Bos
  • NYMag.com
  • MenuPages.com

Grub Street

All Grub Street Los Angeles Posts Tagged:

‘imports’

  • All Blogs (35)
  • Bos (0)
  • Chi (0)
  • LA (30)
  • NYC (4)
  • Phl (1)
  • SF (0)
Showing 1-20 of 30 posts
  • < Prev
  • Next >
  • Posted 5/17/12 on Grub Street LA
  • Foodievents
Hester Street Fair Setting Up in Hollywood

Hester Street Fair Setting Up in Hollywood

The four event-strong import will begin with a "Bite Size Food and Craft Festival."

Filed Under: coolhaus, dosa truck, foodievents, hester street fair, hollywood, imports
  • Posted 5/7/12 on Grub Street LA
  • Imports
Hannosuke Spruces Up Mitsuwa, Weeks Away From Opening

Hannosuke Spruces Up Mitsuwa, Weeks Away From Opening

The new restaurant's look gives the mall a touch of class and contemporary design to savor.

Filed Under: hannosuke, imports, japanese, mar vista, mitsuwa
  • Posted 4/26/12 on Grub Street LA
  • Imports
The Blind Barber: A Shave and a Cocktail, Two Bits

The Blind Barber: A Shave and a Cocktail, Two Bits

New York's odd hybrid of cocktail lounge and barber shop is opening soon in Culver City.

Filed Under: culver city, imports, new york, openings, the blind barber
  • Posted 4/25/12 on Grub Street LA
  • TV Land
Boulud, Ducasse, and Savoy Take Los Angeles, Share a Bowl of Gummy Bears

Boulud, Ducasse, and Savoy Take Los Angeles, Share a Bowl of Gummy Bears

The three French chefs are in town to shoot Masterchef and tweet a lot.

Filed Under: alain ducasse, daniel boulud, french, gordon ramsay, guy savoy, imports, joe bastianich, masterchef, tv land
  • Posted 4/9/12 on Grub Street LA
  • The O.C.
Fig & Olive Headed Towards Fashion Island

Fig & Olive Headed Towards Fashion Island

These days a restaurant may have not really made it until it shows up in Orange County.

Filed Under: empire building, fig and olive, imports, laurent halasz, orange county, the o.c.
  • Posted 4/6/12 on Grub Street LA
  • Imports
Hannosuke Importing Tokyo's Tendon Tempura Bowls to Mitsuwa

Hannosuke Importing Tokyo's Tendon Tempura Bowls to Mitsuwa

The business makes one item, tendon bowls cooked to order.

Filed Under: coming soon, hannosuke, imports, japanese, mar vista, mitsuwa, tempura
  • Posted 2/16/12 on Grub Street LA
  • Imports
Austin's La Condesa Coming to La Brea

Austin's La Condesa Coming to La Brea

The Austin location was nominated for a Best New Restaurant James Beard Award when first opened.

Filed Under: austin, delfo trombetta, imports, jesse herman, la condesa, mexican, mid-city
  • Posted 2/14/12 on Grub Street LA
  • Openings
Jose Garces Brings El Jefe, Which is Essentially Distrito, to Palm Springs This Weekend

Jose Garces Brings El Jefe, Which is Essentially Distrito, to Palm Springs This Weekend

The new concept's menu closely resembles the one found at the chef's Distrito brand.

Filed Under: distrito, el jefe, imports, jose garces, mexican, openings, palm springs, philiadelphia, spanish, tinto
  • Posted 2/13/12 on Grub Street LA
  • Openings
Let The Boozy Brunching Begin: Bagatelle Opens Today in West Hollywood

Let The Boozy Brunching Begin: Bagatelle Opens Today in West Hollywood

Bouchon vet Scott Quinn plans pickled pork belly and foie gras terrine on a seasonal menu. Oh, and champagne, lots of champagne.

Filed Under: aymeric clemente, bagatelle, french, imports, openings, remi laba, scott quinn
  • Posted 2/8/12 on Grub Street LA
  • Mediavore

Koreatown Building Inspector Probed by FBI; U.S. Gets More Salt From Bread Than

The accused was observed taking an envelope of cash with his cup of tea at a hotel-restaurant.

Filed Under: frankenfood, health concerns, imports, koreatown, marketing gimmicks, mediavore, salt, whole foods
  • Posted 2/3/12 on Grub Street LA
  • Imports
Chicago's Giuseppe Tentori to Cook at M.B. Post on February 24th

Chicago's Giuseppe Tentori to Cook at M.B. Post on February 24th

For some reason, David LeFevre's new guest-chef and guest-farmer series is called "Can You Dig It?"

Filed Under: coastal farms, david lefevre, giuseppe tentori, imports, m.b. post, maryann carpenter
  • Posted 1/27/12 on Grub Street LA
  • Imports
Bagatelle Opening in Early February

Bagatelle Opening in Early February

Get your tans up to snuff and your ears tuned to techno, as the Euro-heavy New York import is coming soon.

Filed Under: bagatelle, coming soon, french, imports, openings, rumors, west hollywood
  • Posted 12/22/11 on Grub Street LA
  • Imports
The Ace Hotel is Coming Downtown, Will Stumptown and Garces Follow?

The Ace Hotel is Coming Downtown, Will Stumptown and Garces Follow?

Speculation starts as to whether trendy Seattle brand will bring any of its restaurant partners to town, too.

Filed Under: clyde common, downtown, imports, jose garces, stumptown coffee, the ace hotel
  • Posted 12/20/11 on Grub Street LA
  • Openings
France's Fast-Casual Planetalis Opens Today in Downtown

France's Fast-Casual Planetalis Opens Today in Downtown

This is the first U.S. location for the Gallic brand.

Filed Under: downtown, french, imports, openings, planetalis
  • Posted 11/29/11 on Grub Street LA
  • Openings
Bagatelle Barging Onto La Cienega, Have An Early Look Inside

Bagatelle Barging Onto La Cienega, Have An Early Look Inside

The opening forms a Euro-heavy triumvirate, along with nearby Rose and Fig & Olive.

Filed Under: bagatelle, fig and olive, imports, openings, rose, west hollywood
  • Posted 11/29/11 on Grub Street LA
  • Imports
Sam Sifton Lands in Los Angeles, Makes Ed Hardy Joke

Sam Sifton Lands in Los Angeles, Makes Ed Hardy Joke

The recently promoted critic also eats at Mozza.

Filed Under: imports, mozza, sam sifton
  • Posted 11/17/11 on Grub Street LA
  • Imports
Jose Garces is Coming to Palm Springs

Jose Garces is Coming to Palm Springs

The Philadelphia chef is likely linking up with the owners of The Ace Hotel.

Filed Under: ace hotel, distrito, empire building, imports, jose garces, jose garces trading company, palm springs, the sydell group
  • Posted 10/17/11 on Grub Street LA
  • Imports
Bagatelle Opening First Week of December with Scott Quinn in the Kitchen

Bagatelle Opening First Week of December with Scott Quinn in the Kitchen

The brand is trying to ditch the whole "boozy brunch" stereotype with new and improved chefs.

Filed Under: bagatelle, bouchon las vegas, coming soon, empire building, imports, mark hopper, rose, scott quinn, west hollywood
  • Posted 9/1/11 on Grub Street LA
  • Imports
Eataly Is Heading to L.A., If D.C. Doesn't Get One First

Eataly Is Heading to L.A., If D.C. Doesn't Get One First

Eataly's CFO says the early rumors were only just that.

Filed Under: adam saper, eataly, imports, joe bastianich, lidia bastianich, mario batali, rumors
  • Posted 8/9/11 on Grub Street LA
  • Openings
What to Eat at Rosa Mexicano West Hollywood, Open Today

What to Eat at Rosa Mexicano West Hollywood, Open Today

This is a part of town that could really use a Rosa.

Filed Under: empire building, imports, menus, mexican, openings, rosa mexicano, west hollywood
  • < Prev
  • 1
  • 2
  • Next >
Advertising

Copyright © 2009, New York Media LLC. All Rights Reserved.

  • Grub Street Home
  • New York
  • Boston
  • Chicago
  • Los Angeles
  • Philadelphia
  • San Francisco
  • New York Magazine
  • MenuPages
  • Contact Us
  • Privacy Policy
  • Terms