A Look Back at La Grand Parillada, Starring Javier Plascencia, Aquiles Chavez, And Jose Ramon Castillo
Some of Mexico's biggest culinary talents were in town this weekend to get L.A. pumped for the Hola Mexico film festival.
New additions include Badmaash, Corazon y Miel, and the return of live music.
Five chefs in total will create steak dishes to compliment the eight day film series.
The Mision 19 chef plans yellow fin tuna with beef marrow.
The event finds chefs from Baja added to the solid lineup of over 100 vendors.
The bear's face was reportedly dripping with food, which makes the scary discovery kinda cute.
The inaugural event will find five days of cooking, learning, and even hunting in five different Baja cities.
Addison and Truluck's get their deserved nods, while the Top Chef vet's restaurant Seersucker racks up some important votes of its own.
Obika does well with L.A. Times, but has a bread situation it can't seem to solve, while Javier Plascencia's appearance on Pico gets a hero's welcome from L.A. Weekly.