Midtown Lunch Recalls Its 21 Favorite L.A. Lunches
In the end, Zach Brooks decides we're really a great "chicken town."
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The Fat Dog Pairs Your Sandwich to Your Soup
The soups are house-made and the bread comes from La Brea Bakery.
Deep-Fried Desserts Doom Your New Year Resolutions; Son of a Gun Starts Lunch
The treats are currently tempting customers at Beer Belly and Black Market, among others.
A Look into Manna's Banchan Buffet
The offerings, which might be better suited to vegetarians, earn a solid B from lunch authority Zach Brooks.
Short Order Starts Serving Lunch, Check Out The New Brunch Menu
The restaurant plans toad-in-the-hole and an eggs benedict burger starting in 2012.
Bacaro Starts Lunch, Seeks to Serve Long Beach Airport
Owner Daniel Kronfil proposes a wine bar for pre-flight flights.
What to Eat for Lunch at Savory
So far, we've heard praise for Paul Shoemaker's $18 rib-eye and bacon burger.
Michael Voltaggio's ink.sack Now Taking Pick-Up Orders by Phone
All you need is a credit card and a little foresight.
Tsujita Starts Noodling Around at Lunch
Yes, the much ballyhooed ramen is finally here. Well, at least for three hours a day.
Fig & Olive Launches a $28 Pre-Fixe Lunch
It may not be presidential, but it should help keep you out of debt.
Bryant Ng Brings Rice Bowls to Lunch at Spice Table
Bryant Ng is also making his wood-grilled short rib and sambal burger available.
Cimarusti Buys Silver Spoon Space; A Vineyard Grows in Mt. Washington
Meanwhile, Michael Voltaggio names his head bartender at ink.
First & Hope Scales Lunch Down with "Chicken a la Carte"
Chef Yuji Isawa has placed a grill at the front of the restaurant to help the lunch-deprived neighborhood.
Mezze Launches Lunch on Thursday
Micah Wexler adds Middle Eastern sandwiches and house-made Cherry Coke to his repertoire.
As A-Frame Starts Lunchin', Chego Considers Truckin'
Roy Choi's Culver City spot has a new burger for a new meal, while his Palms rice bowl restaurant is trying to expand.
What to Eat at Bar Pintxo's New Lunch
Fifteen dollars for three-courses of Spanish cuisine beats fourteen dollars for bad paella on Fairfax.
Zach Brooks Gets White-Washed in Thai Town
Midtown Lunch looks at seven things to hate about eating lunch in L.A.
