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‘malo (la)’

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Showing 1-7 of 7 posts

Posted 1/7/11 on Grub Street LA
Slideshow

A Look Into Mas Malo, Open Tonight In Downtown

A Look Into Mas Malo, Open Tonight In Downtown

It looks more mid-century French, but the menu is an all-inclusive monster of pricey Mexican standards and twists.

Filed Under: downtown, malo (la), mas malo, menus, mexican, openings, slideshow

Posted 1/3/11 on Grub Street LA
Openings

Quien Es Mas Malo? Find Out Friday

Quien Es Mas Malo? Find Out Friday

The new restaurant boasts a huge tequila selection and three separate dining rooms. Sound familiar?

Filed Under: downtown, empire building, malo (la), mas malo, openings, rivera, robert luna

Posted 10/27/10 on Grub Street LA
User's Guide

Where To Get Fed For Day of the Dead

Where To Get Fed For Day of the Dead

Seven celebrations and one drink recipe from The Varnish help the concept of death go down a little smoother.

Filed Under: chistopher bostick, day of the dead, dia de los muertos, guelaguetza, hollywood forever, la monarca bakery, malo (la), mexican, olvera street, self-help graphics, the varnish, user's guide, vallarta, zamorona candy co.

Posted 9/16/10 on Grub Street LA
Make It Hot

Malo Tries To Burn Your Face Off Today With

Malo Tries To Burn Your Face Off Today With "Ghost Pepper" Salsa

The Silver Lake toys with bhut jolokia, known as the world's hottest chili pepper.

Filed Under: bhut jolokia, ghost peppers, make it hot, malo (la), mexican, silverlake

Posted 9/16/10 on Grub Street LA
Mediavore

Baja Booster Coming To Test Kitchen; Former Malo Manager Plans His Own Taqueria

Tijuana empire owner Javier Palscencia is coming to L.A. while Matthew Dickson plans Taqueria Pelonchas Fresca.

Filed Under: asia, baja, bon appetit, boulder, culinistas, hilton, javier palsencia, malo (la), marketing gimmicks, matthew dickson, mediavore, mooncakes, san francisco, starbucks, taqueria pelonchas fresca, test kitchen, tijuana, tv land

Posted 8/30/10 on Grub Street LA
USer's Guide

Fall Restaurant Preview: Where and What To Eat

Fall Restaurant Preview: Where and What To Eat

L.A.'s fall's openings are exciting enough to distract us from Nancy Silverton burgers and Michael Voltaggio's plans.

Filed Under: alcove, allyson ames, beechwood, big bar, brooklyn water bagel co., bru's wiffle, cleo, coming soon, danny elmaleh, escuela, fall preview, farmshop, hard rock cafe, hollywood and highland, jamie lauren, jeff cerciello, jessica goryl, john rivera sedlar, jordan kahn, l'epicerie, l.a. creamery, larry king, larry's on windward, lukshon, malo (la), mas malo, noah ellis, obika mozzarella bar, ratner's, red medicine, rolling stone, sam nazarian, sang yoon, sbe, scarpetta, scott conant, spacecraft, spice table, steven arroyo, supper club, sweet lady jane, the redbury, user's guide, villeta, wine expo, wonderland bakery

Posted 5/24/10 on Grub Street LA
Neighborhood Watch

Te'Kila Coming to Hollywood; Playoff Menus Hit Downtown

Te'Kila Coming to Hollywood; Playoff Menus Hit Downtown

Sample 100 tequilas from the Room Group or sip a "Bynamite" at Staples Center.

Filed Under: closings, drew street, glassell park, hollywood, kafe rouge, little saigon, locanda del lago, los angeles lakers, madeline's restaurant and wine bistro, malo (la), meatless mondays, mezcal, neighborhood watch, pasadena, pilar sanchez, robert danhi, santa monica, silver lake, staples center, te'kola, tequila, the room group, westminster

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