Dan Moody Uncovers Foie Protestors' Sneaky Yelping
Activists are slowly dragging Melisse's rating down on the site.
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Animal Rights Group Won't Allow L.A. To Enjoy Foie Gras Quietly While It Lasts
Following protests at Melisse last night, Wilshire will be next to host a multi-chef benefit dinner for C.H.E.F.S.
23 L.A. and Bay Area Chefs Uniting in May For Foie Gras Tasting Menu Fight
On May 14, chefs like Michael Voltaggio, Ludo Lefebvre, and Doug Kean will each join with restaurants like Melisse and Animal to whip up competing foie gras dishes.
Melisse Presents Nightly "Foie For All" Menu
Priced at $185, the menu isn't exactly egalitarian, but it is taking a stand against July's ban.
L.A. Will Taste Josiah Citrin's Sure Thing Burger Too!
The chef is actively looking in the city for the second location of his island burger business.
Josiah Citrin Makes Burgers in Maui, Forgets to Tell L.A.
Melisse meets Maui at the chef's new Sure Thing Burger.
Umami Burger Hits Hermosa This Week; Casey Lane Talks Heritage in Venice
The Tasting Kitchen chef reveals what he's looking to bring into his Venice restaurant.
Wilshire Chef Nyesha Arrington Eats Lou Malnati's Pizza and Drinks With Andy Dick
"What's awesome is that two out of six are chefs, but we're taking these ordinary ingredients and plating them. And then we all sat around and watched Top Chef, and they all laughed at me."
What Josiah Citrin Will Cook at Joe's Next Month
The Michelin-starred chef will prepare five courses on an evening that coincides with Joe Miller's birthday.
Cooks Menu Pop-Up Highlights Kitchen Up-and-Comers
Seven rising star cooks unite at Il Grano to fight breast cancer with sous vide pork ribs.
Mélisse Is Releasing a Cookbook, In Pursuit of Excellence
Chef Josiah Citrin is releasing his first book of recipes.
Somali Food Aid Blocked by Extremists; Fat Duck Chef Has a New Bird
After 20 years, Heston Blumenthal is now dating Suzanne Pirret, an American woman branded as "saucy" in The Telegraph.
Fundamental LA Opens Monday on Westwood Blvd. For Gourmet Sandwiches
An upscale sandwich shop with a former Melisse staffer in the kitchen, there may also be foie gras and peach pizza.
L.A. Roast Chicken Register: A Flight of Six
While Brendan Collins holds a fiery funeral march for his roast bird, Joseph Gillard turns his into a breakfast item.
Zagat Unleashes Its 2011 Survey On L.A.
The guide doesn't screw up the food truck trend this year, and mostly keeps it correct.
Caché Crashes on Main Street
It was clear that Josiah Citrin's latest venture wasn't getting the attention of Thomas Keller or Roy Choi.
What You Missed at Chef's Night Out 2010
Angeleno handed out restaurant awards to their picks of the year's best toques.
What to Eat When April Bloomfield Guest-Chefs at Melisse
The Spotted Pig chef will cook six courses in Santa Monica.
Backyard Farming Becomes a Source of Survival
Chefs are commonly being confronted with backyard farmers trying to sell their goods.
