Patric Kuh Praises Gorge in West Hollywood; Gold Soaks In Venice's Hostaria Piccolo
The Los Angeles Magazine critic calls Elia Aboumrad's French restaurant on the Sunset Strip "seductive."
The Los Angeles Magazine critic calls Elia Aboumrad's French restaurant on the Sunset Strip "seductive."
The L.A. Weekly critic calls it, "the most ambitious Chinese restaurant to open in Los Angeles in a decade — maybe ever..."
The critic picks the ten best restaurants currently serving Armenian kabob and falafel to L.A.
Patric Kuh picks his top ten dishes, while Jeffrey Ross expounds on the Jewish-Chinese connection.
Meanwhile, S. Irene Virbila is hot on the trail of one of Steve McQueen's favorite steak spots.
Los Angeles magazine puts Lazy Ox Canteen at the top of its list, while Capo vets do brisket and beef ribs just right in Van Nuys.
L.A. Weekly overlooks flaws at a failed food event and L.A. Times boosts Downtown's latest hot spot.