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All Grub Street Los Angeles Posts Tagged:
‘patrick kuh’
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Patric Kuh Lyrically Sizes Up Spago's Re-Incarnation
Puck "became this city's essential chef because forward is the only direction he moves in," writes the critic.
Jonathan Gold Applauds New Chef at Lazy Ox; Patrick Kuh Catches Up With Water Grill
Despite a few dishes that may not be worth the price, Kuh appreciates the balance of creativity and tradition in the $1.5 million remake.
Gold Walks the Line at 800 Degrees; Kuh Inspects Post & Beam
J. Gold suggests getting there now before Adam Fleischman's pizza project becomes as ubiquitous as Starbucks.
Patric Kuh Selects Sotto as the Number-One Spot
Meanwhile, Los Angeles magazine offers a useful guide to the town's new beer and brats.
Kuh Cheers on Son of a Gun; Shatkin Cruises The Kosher Corridor
And S. Irene Virbila loves having dinner at Farmshop, even if the tables are looking a little bare.
Virbila Picks Five Fried Chickens; Gold Gorges at Ink.Sack
The L.A. Times critic goes high-end while scoping out the city's best golden bird.
Virbila Shoots Blanks at Son of a Gun; Gold Gorges on Soondae, Feels Better After Sipping Patxaran
The L.A. Weekly discourses on Korean blood sausage and digestifs, while Patrick Kuh sums up his experience at Tim Goodell's new restaurant.
San Francisco Lights Virbila's Fire; Gold Finds Figs on Plates
L.A. Weekly turns an attempted April Fool's day joke into its next big review.
J. Gold Feels Back at Home at Huge Pastry Tree; Kuh Crashes Santa Monica Place
While Jonathan Gold's high school friends were at IHOP, he was taking the bus to Chinatown.
Los Angeles Mag's November Issue Is Truly Mexi-llent
A guide sure to please pros and those who can't tell a taco from a tamale hits the newsstand.
Kuh Hoped For More From Rick Bayless; J. Gold Sniffs Pork Vapors at Baek Hwa
Los Angeles magazine finds more missteps than successes at Red O, while L.A. Weekly follows a restaurant recommendation from Roy Choi.
Gold Digs Bloody Clams and Waterloo & City; Kuh Confounded By District
Meanwhile, S. Irene Virbila lets WP24's awesome views and menu distract her from the contemporary pop music.
City and Regional Magazine Kuh-Dos Go Out to Los Angeles
Patrick Kuh wins best restaurant and dining critic at the National City and Regional Magazine Awards.
Gold Goes Left of the Dial; Kuh Approves Hatfield's Move
L.A. Weekly puts the fork down for the week and L.A. Mag might miss the old Hatfield's but love the new food.
L.A. Chefs Share James Beard Award Snub Grumbles
Mark Peel, Gordon Ramsay, and Suzanne Tracht sound off on L.A.'s lack of accolades and involvement in the James Beard Awards.
Goin, Gold, Kuh, and Cimarusti Among L.A.'s Beard Awards Finalists
L.A. finds only a few nominees on the James Beard Award finalist list.
Los Angeles Details "10 Delicious Debuts" That You Already Know About
It's time for Los Angeles to expand its coverage of eating in L.A.