Posts Tagged: providence on Grub Street

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Posted 4/17/13 on Grub Street LA
Michael Cimarusti

Cimarusti Credits L.A.'s Next Generation of Diners

The chef behind one of L.A.'s most expensive restaurants sees an informed young audience building for fine-dining.

Filed Under: connie and ted's, michael cimarusti, providence

Posted 2/19/13 on Grub Street LA
Awards

BierBeisl, Tar & Roses, and Josef Centeno Top The List of Local James Beard Semi-Finalists

Overall, the list feels a little more West Coast savvy than year's past.

Filed Under: animal, awards, baco mercat, bierbeisl, james beard, m.b. post, melisse, mo-chica, nancy silverton, providence, rivera, suzanne goin, tar and roses

Posted 1/15/13 on Grub Street LA
Paul Shoemaker

Paul Shoemaker Considers More Juicy Lucy Locations, Pizza Concept Named Biga, And a Return to Fine-Dining

The chef foresees an intimate experience where guest chefs like Keller and Achatz prepare dinner for just 20 diners.

Filed Under: bastide, biga, coming soon, empire building, juicy lucy, paul shoemaker, providence, savory

Posted 10/9/12 on Grub Street LA
Lists

2013 Zagat Announces "Nine" Best Restaurants in LA

Zagat loses all its charm in 2013 LA edition

Filed Under: angelini osteria, asanebo, echigo, lists, Lists, long beach, los angeles, matsushisa, melisse, piccolo, providence, rant, sushi zo, urasawa, we're fed up, westside bias, zagat

Posted 9/26/12 on Grub Street LA
L.A. Diet

Chef Michael Voltaggio Raids His Brother’s Kitchen, Orders Takeout Undercover

"I stopped at Chick-fil-A. Yeah, controversial, I know. When I'm traveling, I crave things I don't normally eat."

Filed Under: beverly hills juice, bryan voltaggio, chick-fil-a, cole dickinson, handsome coffee roasters, ink., ink.sack, josiah citrin, l.a. diet, lindy and grundy, melisse, michael cimarusti, michael voltaggio, morimoto, mozza2go, providence, ricky's fish tacos, robata jinya, rory herrmann, son of a gun, volt

Posted 6/28/12 on Grub Street LA
Let Them Eat Foie

How Providence Plans to Protest Foie Ban

Michael Cimarusti is cooking up a subdued surprise on his menu.

Filed Under: let them eat foie, michael cimarusti, providence

Posted 5/4/12 on Grub Street LA
Empire Building

Sherry Scopes Progress at Connie & Ted's

Michael Cimarusti is currently reviewing bids for the build-out.

Filed Under: coming soon, connie and ted's, empire building, michael cimarusti, providence, seafood

Posted 4/10/12 on Grub Street LA
Foodies With Benefits

5x5 Chefs Becoming 6x6, With Guest Chefs Ludo, Cosentino, Tusk, and Jeremy Fox

The collaboration dinner series also now includes Michael Voltaggio and Rory Herrmann.

Filed Under: 5x5 chefs, angelini osteria, bouchon, chris cosentino, foodies with benefits, foodievents, gino angelini, ink., jeremy fox, ludo lefebvre, michael cimarusti, michael tusk, pigg, providence, rory herrmann

Posted 3/29/12 on Grub Street LA
Divine Providence

Cimarusti Previews Dishes From Upcoming Connie & Ted's

The chef plans to make the kind of easy seafood recipes he ate growing up in Rhode Island.

Filed Under: connie and ted's, divine providence, empire building, michael cimarusti, providence, seafood, silver spoon, west hollywood

Posted 3/12/12 on Grub Street LA
Foodies With Benefits

Five Pastry Chefs Pop-Up For "Sweet and Savory" at BreadBar

Pastry pros like Waylynn Lucas and Providence's David Rodriguez will each bring something sweet to a savory course and something savory to their sweets.

Filed Under: carlos enriquez, david rodriguez, devon espinoza, fonuts, foodies with benefits, kei hasegawa, look who's popping up, matsuhisa, providence, ramon perez, share our strength, sweet things, waylynn lucas

Posted 12/8/11 on Grub Street LA
Mediavore

Martha Stewart Works Blue; Villains Tavern Gets Punchy

The domestic diva makes a dirty joke comparing sausages with condoms.

Filed Under: cookbooks, culinary institute of america, foodienomics, health concerns, martha stewart, mediavore, mexican, michael cimarusti, noelle carter, providence, tamales, villains tavern

Posted 11/29/11 on Grub Street LA
Mediavore

South African Chicken Chain Targets Mugabe; Why You Need Salt in Your Diet

Nando's calls the nation's leader "the last dictator standing" in a commercial that depicts him making snow-angels with Saddam Hussein.

Filed Under: dream hotel, freebies, goldfish, health concerns, la scandia, margie petersen, mediavore, providence, r.i.p., robert mugabe, selma hotel, skillet street bacon, sodastream, sodium, tasting table, zimbabwe

Posted 11/1/11 on Grub Street LA
Interviews

Q&A: Mad Hungry's Lucinda Scala Quinn Tells Us How She Eats in L.A.

"There's something about eating a burger in Southern California that makes me feel like I'm in Happy Days in the fifties or something."

Filed Under: gjelina, honda-ya izakaya, in-n-out burger, interviews, jonathan gold, lares, lucinda scala quinn, michael cimarusti, momed, mozza, new york, park's bbq, picca, providence, shake shack, the tasting kitchen, umami burger, urth caffe

Posted 9/20/11 on Grub Street LA
Divine Providence

Michael Cimarusti Confesses: "I Am a Real Hop-Head"

The chef spends his spare time drinking Pliny the Elder at 38 Degrees.

Filed Under: beer me, divine providence, marc murphy, michael cimarusti, pliny the elder, providence

Posted 6/21/11 on Grub Street LA
Slideshow

Michael Cimarusti's fresh water eel in soy milk espuma

Zarate, Urasawa, Ludo, and Cimarusti Unite Over Nine Courses at Providence

The four chefs came together to explore the common threads of skill with seafood and a passion for Japanese ingredients.

Filed Under: fever for lefevre, hiro urasawa, ludo lefebvre, michael cimarusti, picca, providence, ricardo zarate, seafood, steve plotnicki

Posted 6/10/11 on Grub Street LA
Foodievents

Where Urasawa, Ludo, Zarate and Cimarusti Will Unite For a Night

Providence is bringing L.A.'s most desired chefs together for an indulgent night of seafood.

Filed Under: fever for lefebvre, foodievents, hiro urusawa, ludo lefebvre, menus, michael cimarusti, providence, ricardo zarate, steve plotnicki

Posted 3/7/11 on Grub Street LA
Slideshow

What You Missed at The 2011 Gold Standard Event

As a testament to Gold and L.A.'s everyday eateries, some of his earliest discoveries were churning out the best plates at L.A. Weekly's third annual food event.