Dan Moody Popping Up At Raphael With Beef Heart Tartare and Uni Ice Cream
The former LudoBites sous is tag-teaming your palate with Adam Horton.
The former LudoBites sous is tag-teaming your palate with Adam Horton.
Two winemaker menus and a farmers market star will spice up dinner this week at a few prominent restaurants.
Saddle Peak Lodge vet Adam Horton unleashes new menus on the Studio City restaurant.
Kasra Ajdari, maker of the chicken skin dessert that wowed diners at Test Kitchen, is leaving Las Vegas to work with Horton again.
The Studio City owner and the Saddle Peak chef have dreamed of this kind of partnership since they were little kids.