Posts Tagged: ray garcia on Grub Street

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Posted 5/6/13 on Grub Street LA
Slideshow

A Look Back at Cochon 555 Los Angeles, AKA "Cinco De Puerco"

Fig chef Ray Garcia won the pork cooking competition, while hiding his identity under a Mexican wrestler mask.

Filed Under: ben ford, brady lowe, christian page, cochon 555, fig, foodievents, ford's filling station, gavin landsdale, house of blues, jet tila, joshua whigham, ray garcia, sean bent, slideshow, the bazar

Posted 4/29/13 on Grub Street LA
Contests

We're Giving Away Two Tickets To The Cochon 555 After-Party, May 5 at House of Blues

The Cinco de Mayo bash includes tequila and mezcal slushies and a barbecue prepared by Christian Page of Short Order.

Filed Under: christian page, cochon 555, contests, fig, foodievents, ford's filling station, house of blues, jet tila, joshua whigham, ray garcia

Posted 10/4/12 on Grub Street LA
Grub Guide

Eight Places to Pig-Out Before "The Aporkalypse"

Pork belly served eight ways, Iberico raw and in ice cream, and crispy pig head croquettes await.

Filed Under: adam fleischman, animal, aporkacalypse, fig, grub guide, jon shook, l.a. creamery, nickel diner, nickle diner, palsaik samgyupsal, pigg, ramen yamadaya, ray garcia, salt's cure, slater's 50/50, the other white meat, umamicatessen, vinny dotolo

Posted 8/23/12 on Grub Street LA
Funnies

Fig Chef Does a Hand-Plant

Fortunately, Ray Garcia is totally intact.

Filed Under: fig, funnies, ray garcia, the taste

Posted 8/3/12 on Grub Street LA
Openings

Brent Bolthouse Opens The Bungalow in Santa Monica, With New Eats by Ray Garcia

Fig chef Ray Garcia is providing some exclusive bites that recall Baja.

Filed Under: brent bolthouse, fairmont miramar, fig, openings, ray garcia, santa monica, the bungalow

Posted 6/6/12 on Grub Street LA
Douchetinations

Fairmont Hotel Opening The Bungalow in July

This contrived surf shack for private parties will feature a menu from the hotel's standout restaurant, Fig.

Filed Under: brent bolthouse, coming soon, douchetinations, fig, ray garcia, santa monica, the bungalow

Posted 6/4/12 on Grub Street LA
Let Them Eat Foie

What You Missed at The Wilshire's "Foie Festival"

Protestors refusing cookies from the kitchen, Mark Peel eulogizing a still-living Paul Bocuse, a 13-year-old chef, and over six courses of duck liver.

Filed Under: flynn mcgarry, kris morningstar, let them eat foie, mark peel, michah wexler, nyesha arrington, ray garcia, vartan abgaryan, wilshire

Posted 5/15/12 on Grub Street LA
Let Them Eat Foie

Animal Rights Group Won't Allow L.A. To Enjoy Foie Gras Quietly While It Lasts

Following protests at Melisse last night, Wilshire will be next to host a multi-chef benefit dinner for C.H.E.F.S.

Filed Under: amber coon, animal protection and animal league, c.h.e.f.s., foodies with benefits, jordan kahn, josiah citrin, kris morningstar, let them eat foie, melisse, micah wexler, nyesha arrington, ray garcia, wilshire

Posted 2/13/12 on Grub Street LA
Loco For Locavores

Joe Miller Shows You What the Hell to Do With Your CSA

The chef will take one box of produce and demonstrate how to make a meal of it.

Filed Under: bar pintxo, joe miller, joe's, loco for locavores, paul shoemaker, ray garcia

Posted 11/22/11 on Grub Street LA
Quote of the Day

Where Ray Garcia Launched His Career

The FIG chef used to be the chips and salsa man at Chuy's Mexican Restaurant.

Filed Under: chuy's mexican restaurant, fig, quote of the day, ray garcia

Posted 10/14/11 on Grub Street LA
Slideshow

Los Angeles Food & Wine: A Look at Last Night's Premiere

In addition to L.A. heroes and chefs we've come to know from AWFF, we were happy to see Graham Elliott, Daniel Boulud, Lydia Shire, and Hubert Keller in town for a change.