SBE Finally Tapping The Speakeasy Trend at The Emerson Theatre, Opening Wednesday
The name, no less the idea, even sounds a little like The Edison.
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Umami Burger Heading Out of State, Opening in Miami
All things SBE eventually flow towards South Beach these days.
SBE Sowing Katsuyas Across the Middle East
Seventeen new branches are planned of what Sam Nazarian calls "one of the most relevant restaurant brands in North America."
XIV Is Returning...For Some Reason
The former Michael Mina restaurant is now some sort of Hollywood party being held at The Colony.
How sbe Plans to Dominate the World
The company's international arm plans brands like The Hyde and Bazaar in China, Europe, and Africa.
Safeway and Vons Stop Selling Pink Slime; George Clooney Enters The Tequila Business
The nation's second largest grocery store chain is putting the kibosh on the frightening meat additive.
Gold Blown Away by Shanghai No. 1 Seafood; Patric Kuh Reflects on Red Medicine
The L.A. Weekly critic calls it, "the most ambitious Chinese restaurant to open in Los Angeles in a decade — maybe ever..."
Sam Nazarian Keeps Tabs on The Bazaar; Wine Finds An Edge
The hospitality entrepreneur claims the restaurant makes $13.5 million every year.
Fukuburger Opens October 1st, Plans Five to Ten More in L.A.
Is Harry Morton jealous of Sam Nazarian's Umami Burger deal or something?
What to Expect at SBE's Mercato di Vetro
Sam Nazarian is chomping at the bit to open his new Italian.
Sam Nazarian Partners With Umami Burger for National Expansion
After blazing a trail through NorCal and San Diego, the burger chain will concentrate on New York, Miami, Vegas, and Houston.
Nazarian Considers Hooking Hollywood Up With Hakkasan
The SBE CEO seems to be bringing every restaurant he's ever enjoyed into L.A. Can someone get him a ticket to Copenhagen?
A Look into Papaya King, Now Transplanted Onto Hollywood Blvd.
Though it looks like a faithful recreation of the original, this is actually Sam Nazarian's franchised version of the isolated NYC legend.
Le Seine Plans Omakase Tuesdays; Spice Table Opens for Lunch
Alex Reznik will serve eleven guests each week at the sushi bar, while Bryant Ng drops a highly-recommended banh mi on Downtown.
SBE Will Tack Cleo Formula On To An Italian Restaurant
Mercato di Vetro will find SBE corporate chef Danny Elmaleh preparing pasta, pizza, and anitpasti.
Papaya King's L.A. Debut Nears; Ken Friedman Plans His Own Westward Move
Friedman's next project won't be another Spotted Pig, but it might be another gastropub.
Coney Dog Has a Star Group of Investors; LAUSD Opening The Doors to Its Central Kitchen
Tim Allen, Adam Sandler, and Sam Raimi are all part of the group that is funding Sunset Blvd.'s first foray into Faygo.
Papaya King Going Hollywood
Nazarian is a fairly flashy owner for such an everyday spot, making us cringe that this could be another import that doesn't quite live up to the original.