Tam O'Shanter Turns 90, Celebrating With Old-Timey Menus
Each month brings a look at a different decade's cooking.
Grub Street
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The Shrimp Pimp Is Comin' Straight At 'Ya
In addition to sustainable seafood, the Big Daddy kane-quoting Neil MacLeoud honors his native Scotland by donning a kilt for a fish and chips he calls "The Frylander."
Ilan Hall Pigs Out Again for Downtown's ArtWalk
Ilan Hall will bring Scottish bagpipe players and sidewalk suckling pig to his Downtown restaurant.
Slideshow: Premiere of Ilan Hall's The Gorbals
Top Chef season two winner Ilan Hall shows Downtown Los Angeles his food....finally.
The Gorbals Previews Tonight
We're one step closer to seeing what Ilan Hall's had up his sleeves for two years.
Gorbal's Watch: Menu on the Way
We've been obsessively tuning in to everything second season Top Chef winner and potential Downtown restaurateur Ilan Hall tweets these days, just as we've kept an eye on The Gorbal's own Twitter page, in which the coming restaurant refers to...
