FoodCrafters Host Aida Mollenkamp Is Obsessed with Sumac, Not a Day Drinker
"It was a pretty awesome night until my friend's cooler fell on me and I was soaked to the bone...I looked like I needed Depends."
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Spice Table and Ray's Both Celebrating First Birthdays Next Week
Bryant Ng will revisit his foie gras satay and Kris Morningstar will make chorizo-stuffed chilies.
John Sedlar, Kris Morningstar, Samson, and Pollack to Cook Together Over The Next Three Mondays
The chefs, all recently lauded by Esquire will collaborate on three different menus on three consecutive Mondays.
Film Critic Elvis Mitchell Eats Spicy Short Ends and Drinks Coke With a Cigar for Breakfast
"I try to damage any healthy consumption with either tobacco or sugar."
Jonathan Gold Remembers Joan Luther; Morningstar Scores With Virbila
The L.A. Times boosts the new Patina restaurant at LACMA, while The L.A. Weekly eulogizes a dearly departed force.
Ray's Introduces Ten-Dollar Dish Mondays
A two-week offer finds Kris Morningstar signatures and new creations at a nicer price on Mondays.
First Look at Ray's and Stark Bar, Open Next Friday
It's nice to see whimsical chef Kris Morningstar back in the kitchen with creations like burger benedict and corned beef tongue.
Patina Names Kris Morningstar Exec Chef at Ray's and Stark's
The chef is preparing a menu with Joachim Splichal.