King's Hawaiian Goes All Chocolate-y
The Torrance-based bakery has started its own line of single-origin chocolates and is adding chocolate-covered breakfast and baked goods to its roster.
The Torrance-based bakery has started its own line of single-origin chocolates and is adding chocolate-covered breakfast and baked goods to its roster.
The South Bay location will be the raw fish biz's fifth store's, after opening Downtown last month.
The franchised Delaware chain thrives on the reputation of its house-roasted turkey.
Over 1.7 million Angelenos faced hunger issues in 2009, more than any other county in the country.
Hallelujah, Let's Eat strives to show the diversity of its Torrance flock with over 400 international recipes.
The meatless mini-empire is on the war-path.
L.A. Weekly doubles down on Korean food, while L.A. Times approves of the work being done by Harutaka Kishi.
Juan Carlos Cruz faces nine years in prison, while this location of the chicken chain experiences its fourth robbery, this time with a Point Break-style twist.
A wine bar doesn't work on LaBrea, so owners go back to the original barely-working concept, while Susan Feniger's Street team holds a demo and tasting in Santa Monica.
Having just received best burger nods up North and announcing a New York location, the build-your-own-burger shop looks to the South Bay.
The restaurant allegedly sold alcohol to a drunk minor who killed a woman while driving.
L.A. Weekly overlooks flaws at a failed food event and L.A. Times boosts Downtown's latest hot spot.
Ilan Hall's cooking gets more rave reviews, and Jonathan Gold looks at edible unmentionables.
Is salt to blame or the lack of Thomas Keller?
A Japanese restaurant becomes more Japanese with its next location.
Where to eat during Day of the Dead/Dia de los Muertos.
Silver Lake restaurants are slammed by an actor, and Gardens on Glendon closes.
Jonathan Gold tells L.A. what a burrito is, while L.A. Times finds Stefan Richter is brilliant by staying safe.
BevMo invites you and 90 wine, spirit, and beer makers to celebrate their 100th store in Torrance.