The magazine hits newsstands (and Momofuku Milk Bar stores) May 20.
Act now and you'll get the ramen-themed first issue.
The magazine comes out February 25.
Plus, details on the mini-magazine shipping within the magazine.
The two-year-old magazine is going its own way.
It's the gender issue, so obviously they went with suggestive food.
Issue No. 1 comes out this fall.
His second solo exhibition in New York opens tomorrow.
Thanks to the success of the Momofuku-McSweeney's collaboration, there are now new food journals for every type of literary food lover.
Understand the difference between your zing gau and your siu mai.
Issue No. 5 is all about Chinatown.
Danny Bowien will talk about pandas, maybe.
Plus: 'Lucky Peach' looks at the pop artist's relationship to food.
Inside is a pretty fascinating article about the Schmitter, penned by Siltbreeze Records' founder Tom Lax.
Also, we've got one of the covers for the 'American Food Issue' that they rejected.
The series explores modernist meat and the use of microbes in ramen, among other science-y subjects.
For some reason, it reminds us of a "Far Side" cartoon.
David Chang and Peter Meehan are the odd couple of food.