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‘megan logan’

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Posted 1/9/12 on Grub Street LA
Neighborhood Watch

Eagle Rock Brewery Bottles Equinox; El Chapin To Reopen as The Highland

Eagle Rock Brewery Bottles Equinox; El Chapin To Reopen as The Highland

The sour ale marks only the second of the brewing company's bottled ales on the market.

Filed Under: arnie miller, beer me, brian malarkey, burger time, chef shuffles, chino, currywurst, cutie pie that, dan vance, david man, eagle rock brewery, el chapin, farmshop, five guys burger, foodievents, freebies, gingham, govind armstrong, huntington meats, i and i brewing, island hotel, islands hotel, jar, jim cascone, jinya, megan logan, mexico, mid-city, neighborhood watch, newport, nick and stef's, post and beam, pulque, san diego, stout, suzanne tracht, the churchill, the highland, the hungry cat, the ramen brahmin, tonya dooley, west covina

Posted 1/14/11 on Grub Street LA
Inside Chefs

Really? No L.A. Chefs Will Fess Up to Eating Frozen Burritos?

Really? No L.A. Chefs Will Fess Up to Eating Frozen Burritos?

Michael McCarty simply whips up a lobster and Iberico ham during his downtime.

Filed Under: benjamin ford, bld, christian robert lawton page, eva, ford's filling station, grace, inside chefs, jordan kahn, mark gold, megan logan, michael mccarty, michael's, neal fraser, red medicine

Posted 6/24/10 on Grub Street LA
Mixocalypse

Nick and Stef's Joins The Cocktail Party

Nick and Stef's Joins The Cocktail Party

A new menu of classics and originals by Joe Brooke and Vincenzo Marinella ups the fresh fruit, St. Germain, and ginger beer.

Filed Under: cocktails, downtown, jacques maximin, joachim splichal, joe brooke, megan logan, mixocalypse, nick & stef's (la), the edison, vincenzo marianella

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