Spring Luxury: 20 Spots Serving Outstanding Morel Mushroom Dishes
Marietta, Colonie, and ABC Cocina are all serving the wild, seasonal 'shroom.
Grub Street
All Grub Street Posts Tagged:
‘momofuku ko’
Showing 1-20 of 95 posts
- < Prev
- Next >
Hey, New York Has 9 Restaurants on the ‘World’s 100 Best’ List
Here's what moved (what shaked, too) on the 2013 list.
Tickets for the Manhattan Cocktail Classic; Momofuku Ko’s Anniversary Dinner
Plus: new entertainment at the Lambs Club, and more, in today's Leftovers.
Casual to Cachet: How Chefs Flipped the Model for Restaurant Expansion
More and more chefs are opening casual restaurants before moving into fine dining, a complete reversal of the traditional model for growth.
Shutter: Let’s Talk About Taking Pictures in Restaurants
Phoebe Damrosch lays some ground rules for the latest restaurant-dining irritant.
Laurent Gras Teaming With Momofuku Ko for Pop-up Dinners
We can only imagine the fourteen-course explosion of awesomeness that will result.
Ko’s Jonathan Ory Brings Back Fabled ‘Bone Dinner’ for White Zinfandel Release
The Momofuku Ko chef reimagines a tasting menu from the 1971 restaurant Food, and contemporary artists join in.
The Crowded Restaurant Conundrum: Why We’re All Gluttons for Punishment
Felix Salmon examines why what's painful for customers is often profitable for restaurants.
Voice Critic ‘Pissed Off’ by Brit’s New York Tour
Robert Sietsema lashes out at A.A. Gill, but is it Sietsema who got it wrong?
San Francisco Responds to Chang's Diss
After San Francisco makes David Chang's hate list, proponents slap back.
The Five Toughest Reservations in America
It's the great debate among restaurant lovers: What's the toughest table to score?
No Mo’ Momo
Plus, Ko is conspicuously absent in 'Travel & Leisure''s list of Top 50 new restaurants.
Menu Surfing: Prepping for Spring, Ko Lunch Still Seventeen Courses Deep
Plus: a new reservation strategy.