Tom Colicchio and Padma Lakshmi Take On the Haters
Colicchio says, "If you weren't working in kitchens before 1986, stop talking about 'back in the day.'"
Colicchio says, "If you weren't working in kitchens before 1986, stop talking about 'back in the day.'"
Bret Thorn thinks it's bad for foodies, but good for the contestants; Bruni thinks it's the other way around.
On opening night, a guest list is only as good as the assistant who has to flip through it.