Animal-rights activists have your number, literally.
When it comes to the ban, chefs haven't simmered.
"It's just a matter of time before it's repealed. Schwarzenegger turned out not to be quite the saint."
The Bed-Stuy eatery says the doughnuts stay in the picture.
"See what immigrants will do in this country????"
A look at the complaints being lobbied against a couple of meat producers.
A protest is planned for this evening.
An essay contest, a haiku contest, and Amanda Cohen wins $10,000 from PETA.
The Per Se chef is the latest to face criticism from the the Animal Protection and Rescue League.
Animal-cruelty activists go on the offensive.
The foie gras protesters who visited Momofuku are back. But do they have the right guy?
D'Artagnan celebrates its 25th anniversary with Gascony Week.
Plus, a profile of the "doyenne of duck," Ariane Daguin of D'Artagnan.
David Chang responds to animal-rights activists by adding foie gras to his menu.