Check Out the Chefs’ and Restaurateurs’ Looks at Last Night’s James Beard Awards
Silk suits, Air Jordans, strapless dresses, and more sartorial choices from last night's big event.
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‘grant achatz’
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Presenting the James Beard Foundation 2013 Chef and Restaurant Awards
New York had an exceptionally strong showing, with Le Bernardin, wd~50, Blue Hill, Mission Chinese, Del Posto, and Momofuku among the winners.
The Bocuse d’Or 2013 Has Begun
The American team has never placed higher than sixth in the competition.
Watch Alinea Take Over Eleven Madison Park, and Vice Versa
This fall's most ambitious culinary experiment now has a retrospective companion video.
Watch a Clip From Spinning Plates, a New Food Documentary Featuring Grant Achatz and Alinea
Journey into the mind of Grant Achatz.
A Night in the Kitchen During Alinea’s Eleven Madison Park Takeover
We crashed the kitchen to see exactly how the superstar team-up works.
Website for Alinea–Eleven Madison Park Switcheroo Is Up and Running
If Grant Achatz leaves Chicago in a train traveling 45 miles per hour ...
Alinea Has Insomia: Grant Can’t Sleep
"Booze, weed, cocaine ambien, herion [sic] or cocktail of all vs Melatonin/fasting. Who r u ppl?"
New Treatments for Food Allergies; Australia’s Pie Face Aiming for 50 Manhattan Locations
Plus: East Oakland's food-truck crime spree, Grant Achatz's secret fast-food vices, and more, in our morning news roundup.
Grant Achatz Wanted to Do a Where the Sidewalk Ends Menu at Next
Unfortunately, legal issues turned the menu-development process into a "sh-tshow."
Grant Achatz Is Going to Just Start Cooking Other Chefs’ Food
He's mulling menus inspired by the French Laundry and El Bulli for his Chicago restaurant Next.
Coffee, With Grant Achatz
"We’re hyperconscious of the fact that the public perception comes from a place of wanting us to fail. You have to worry. You have to keep pushing forward."
Edi & the Wolf Announces Brunch Menu; Betel Comes to Brooklyn Flea
Plus: a new happy hour, Fatty Johnson's closes, and more, in our daily roundup of neighborhood news.
Watch the Rise, Fall, and Rise of Paul Liebrandt in A Mouthful
A documentary on the Corton chef, eight years in the making.
The Wall Street Journal’s Huge Resolutions List: Just the Chefs
We plucked chefs' responses out of their epic list.
René Redzepi Thinks Chefs ‘Make the Best Terrorists in the World’
The Noma chef talks geotagging and culinary geneaology at last night's New York Public Library event.
Epicurious’s Top Restaurant of 2010 Hasn’t Even Opened Yet
Grant Achatz's still-unopened spot Next is anointed this year's best restaurant, even though it might not open until 2011.
Shocktails: Snow-Cube Margarita and Liquid-Nitrogen Painkiller
Ferran Adrià and Grant Achatz have fun with cocktails.