Hope you had a light lunch.
Nobu himself intervened, of course.
Pinot noir, natural sodas, sake, and bottle-conditioned cocktails are available across L.A. from some of our favorite places to eat.
The chef confirms he would like to focus on "very simple" seafood.
Nobu coming to Chicago?
Also, there's a Chinese restaurant called "Face" coming to Santa Monica.
Plus: Daniel Craig at Minetta Tavern, and more, in our roundup.
Hopefully the food will be better than Carnival Triumph's.
The singer goes to the Italian restaurant three times a week and even moved to the Palisades so she could get take-out.
The so-called bistro is devoted to Morimoto’s globally accented riff on Western comfort food.
The Time Out critic calls the West Hollywood hottie "lazy" and the pizza "gummy."
The actor offers his opinions on George Lucas's $4 billion deal.
It isn't about the glory, it's about the chance to make money all over the country.
Three restaurants in the woks, starting with something new in the Lombardy Hotel.
The 327-seat restaurant is coming to the chef's Las Vegas hotel project, with Nobu breakfast menus for room service.
Just when we were starting to worry the chef only ate at his own places!
It started with a seagull.
From Oo-Kook to Genwa, Susan Park lists ten of KTown's best.
"I try to eat somewhat healthy during the week, but on the weekends I just eat what I want to eat, all day long."
Remember Noma's middle finger a few weeks ago? They're not the only ones who're pissed.