What to Eat and Drink at Hotel Monaco’s Red Owl Tavern and Stratus Rooftop Lounge
The rooftop lounge will be open all year round.
The rooftop lounge will be open all year round.
The new spot replaces Mad River, and offers crabs in many forms, plus craft beers.
The newly appointed chef brings some big changes to the Old City mainstay.
The new hotel is supposed to open the first week of October.
Fork's owners have found a replacement for outgoing chef Terence Feury.
The new spot has sushi and sashimi, and Thai specialties too.
Seems the owners have had enough with the rampant drunken stupidness in Old City.
Could fights and other drunken violence be to blame?
Dragon Burgers, and all manner of wursts and schnitzels are on the daytime bill of fare.
The new spot will be a lot like Birra, but with a bigger menu.
Thirty-Two Degrees and Nick's Roast Beef both check out.
The second half of the German and Chinese mashup opens on Friday.
Rounding up the region's restaurant reviews.
Reservations for the exclusive dinners are open now, but not for very long.
Rounding up the region's restaurant reviews.
Rounding up news from around the neighborhoods.