It's a busy block now!
Chef Ola Fendert will lend his talents to the new, swanky lounge/restaurant.
Lamb, 20 ways. All in a day's work.
A new sweet and savory weekend menu is on offer at Oola.
Check out the spread at San Francisco's answer to the Aspen Food & Wine Classic.
Copyright © 2013, New York Media LLC. All Rights Reserved.