Fond Pastry Chef to Open a Shop on East Passyunk Ave.
She expects to open shop near Dickinson St. sometime this fall.
She expects to open shop near Dickinson St. sometime this fall.
The new market, cafe and deli will focus on farm-fresh and housemade specialty foods.
It's great news for the BYOB, but will surely make reservations more difficult.
The south Philly grocer earns some ink and lands a deal with Le Virtu.
Joe Cicala thinks he's found a way to lure Passyunk Ave's hungry and thirsty throngs.
The bar and restaurant has been in the works since the spring of 2008.