Classical Techniques, Ultramodern Desserts: Talking With Acadia's Dessert Master, Thomas Raquel
Talk with the pastry chef at one of the year's top restaurants.
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Rollin' in the Dough: Leigh Omilinsky Replaces Patrick Fahy at Sofitel
Sofitel's got a new pastry chef.
Caron, Fahy, Galus Up For Food & Wine Best New Pastry Chef
Five Chicago pastry chefs honored by Food & Wine.
Henri/The Gage Name Ji Yoon Executive Pastry Chef
Ji Yoon named executive pasry chef at Henri and The Gage.
Fritz Pastry Ex-Owner Joins RM Champagne Salon; New Fritz Opens Tomorrow
Nate Meads joins sophisticated champagne salon as pastry chef.
![‘Dessert Demi-God’ Bill Corbett Comes to Cook [Updated]](http://sanfrancisco.grubstreet.com/20100420_corbett_146x97.jpg)
‘Dessert Demi-God’ Bill Corbett Comes to Cook [Updated]
It's an ultra-rare appearance for the West Coast-based pastry chef.
White House Pushes Healthy Eating; Organic Wines Take L.A.'s Spotlight
A presidential decree and a presidential pastry chef keep their focus on nutrition, while natural wines are the focus of local restaurants this week.
"The Dessert Architect" Pops-Up For a Week at Porta Via
After 25 years, a pastry chef and cookbook author returns to cook in Beverly Hills.
Jordan Kahn Wins "Best Dish" at StarChefs Gala
A pastry chef takes home "Best Dish" honors for the first time.
What Do Real Foodies Want for Christmas?
From chefs to bartenders, industry pros divulge what's on their wish list.
Eat Dessert For Dinner Tonight at BreadBar
A dinner of nothing but sweet stuff lands at BreadBar's Hatchi Series.
The $175 Kobe Burger; Black Truffles in Trouble
Junk-food-eating monkeys, why raw vegetables are not always best for you, inflation in food prices, and more, in our morning roundup of news and gossip.
Supersizing Wall Street; Sizzler Threatens Midtown
Rice shortages in Australia, Vongerichten considers Vancouver, and more in today's food news.