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Displaying all articles tagged:
Perry’s
What Willie Wants
May 18, 2011
Willie Brown Urges Race-Blind Tasting of Fried Chicken
Remarkably, he says, the white chefs’ chicken he tried was just as good as the African American chefs’ chicken.
By
Jay Barmann
Anniversaries
Aug. 21, 2009
Acquerello Turns 20
Italian restaurant stays solid two decades into its life.
By
Adam Martin
Foodievents
Aug. 20, 2009
Perry’s Goes Big on 40th Birthday
The Marina’s original bar and grill will celebrate through the weekend.
By
Adam Martin