Hear About Lucky Peach’s Upcoming Chinatown Issue at Má Pêche
Danny Bowien will talk about pandas, maybe.
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Rene Redzepi, David Chang, and Nathan Myhrvold Coming to Town for UCLA's "Science & Food"
The series explores modernist meat and the use of microbes in ramen, among other science-y subjects.
David Chang and Peter Meehan Bro Out Over the Hold Steady, Their Shared Persnicketiness
David Chang and Peter Meehan are the odd couple of food.
Lucky Peach: Gunnin’ for That No. 1 Spot on the Times Best Seller List
The second issue of the food magazine is officially a best seller.
Just You, Gabrielle Hamilton, Peter Meehan, and Some Wine
At Gabrielle Hamilton’s latest appearance, drinks will be served!
Momofuku Plans iPad App, Print Journal, and Possible Expansion
Will Momo Milk Bar expand across the street?
Peter Meehan Takes a Stand Against Grass-holes
People who insist on grassfed beef: Aren't they annoying?
A Critical Look at the Frankies’ Cookbook Cover
Glossy black and totally unlike any of the other cookbooks out there.
Rachael Ray Crashes Batali-Chang Talk at the Strand
During the Q&A session, the trio discussed food-smuggling strategies.
Haute-Low: Finding a Common Thread for Big Star, Kuma's, Xoco, and Great Lake
The new crop of cheap-but-fancy restaurants are lots of things, but they're not "middle ground."
Frankies Cookbook to Drop in May
Peter Meehan collaborates with Frank Castronovo and Frank Falcinelli.
Chang's New Take on SF: Love the City, but Not Taylor's Automatic Refresher
The chef can't escape questions about his "figs on a plate" comment on his recent book tour, but he's got more to say about San Francisco.
Selective Delivery on the UES; McDonald’s to Launch Dollar Breakfast
Plus: an online turkey war, and a big spender in the clubs, all in our morning news roundup.
Plough & Stars Celebrates Anniversary; McDonald's to Launch Dollar Menu
Plus: a war for turkey supremacy, and the inevitable Chang blog, all in our morning news roundup.
Catch David Chang and Jeremy Fox at Omnivore
Pork-master David Chang to hash things out with vegetarian chef Jeremy Fox.
Chang to Face San Francisco Chef Squad
After his infamous "figs on a plate" comment, many in San Francisco still welcome David Chang.
