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Posted 2/8/10 on Grub Street Phl
Sausage Making

Le Virtu's salumi platter

Salumi Secrets of South Philly's Le Virtù

How your sausage gets made at EPX's Abruzzese restaurant

Filed Under: cured meats, east passyunk avenue, le virtu, outdoor dining, salumi, sausage making, slideshow, south philly

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