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All Grub Street Philadelphia Posts Tagged:
‘mitch prensky’
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Farm Report: How Will the Mild Winter Affect What We Eat This Spring?
On this first day of spring, we asked some of the area's more farm-focused chefs.
What to Eat at Lemon Hill, Opening Tomorrow
The new venture shares some similarities to Supper and Franklin Mortgage.
This One Goes to Eleven: Supper and Franklin Mortgage Rock Out With a New Cocktail List
The new cocktails embrace a heavier, harder-rocking sound.
Lemon Hill Aims for a December 26 Opening
The collaboration from Supper's Mitch Prensky and Franklin Mortgage and Investment Co.'s Mike Welsh takes its nmae from the nearby Fairmount Park mansion.
Franklin Mortgage and Supper Collaboration Coming Soon to Fairmount
The new restaurant is taking shape at 25th and Aspen.
Supper Drops New Fall Menus
The new menu features the return of some fall favorites and some new dishes, too.
The Franklin and Supper May or May Not Be Working Together on a New Restaurant
Neither party will confirm or deny a more expanded partnership.
Supper Unveils Its Rockist-Inspired Cocktails Tonight
Taking cues from some of the greatest works in the rockist canon, Supper starts pouring its new Franklin Mortgage-designed cocktails.
Where to Eat For Passover
Supper, Zahav, Delicatessen and more are rolling out special dishes for the holiday.
Supper’s New Cocktail List Is, Like, a Really Awesome Record Collection That You Can Drink
David Bowie, the Rolling Stones and the Kinks are the inspiration for Supper's new cocktails.
Supper’s Mitch Prensky Strives to Keep Egos and Pretenses Off the Table
Supper's chef thinks most chef's tastings are really about stroking the chef's ego.
Supper Kicks Off Harvest Week With the Debut of Farmhouse Table Dinners
The new Farmhouse Table will be served to just eight Mondays through Thursdays.
Superb Birds: Philly’s Best Roast Chicken Dishes
Grub Street caught up with some of the city's best examples of roasted chicken dishes and the chefs behind them.
Supper Hosts a Southern Hospitality Dinner, Pig's Feet and All
Chef Edward Lee comes to South Street from Kentucky to cook a $38 southern dinner.
Supper's Sunday Supper Gets Even More Farm Fresh
The dinner will feature many dishes composed of ingredients form the chef's farm.
