BYO Bread to American Sardine Bar
Schroeder wants people to know about the “BYO Bread program” he’s got going on for celiac sufferers at American Sardine Bar.
Schroeder wants people to know about the “BYO Bread program” he’s got going on for celiac sufferers at American Sardine Bar.
South Philly Tap Room Chef Scott Schroeder will be manning the grill during the 7th annual Wheat Beer Festival.
Rounding up the region's restaurant reviews.
The long-awaited hot dog cart finally hits the streets.
Classes start on September 6 with Georges Perrier, but that's already sold out.
Needless to say, the project has encountered its share of setbacks.
Scott Dogs debuts just in time for the dog days of summer.
The bar and restaurant gained the community's approval, but one neighbor started throwing punches.
The South Philly Tap Room cooked up a winner with his homage to southern and South Philly culinary traditions.
SPTR's Mexican dog isn't true to the original, but it's equally delicious.
Night Market is rained out, but the Oktoberfest Pop-Ups at Continental Mid-town are still happening.
What Angelo Sosa might have in looks, Scott Schroeder has exponentially in wit.
Dean passed on the Tap Room's fine selection of craft beers.
There's no word if the pop-up was called off due to Top Chef.