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‘talula's garden’
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Talula’s Serves Brunch Al Fresco; Revolution House Re-Opens Its Rooftop Patio
The lack of winter is bringing many city haunts outdoors early this year.
French Laundry Vet Walter Abrams Will Helm Le Bec-Fin; Talula’s Alum Going Into the Former James Space
The French Laundry vet will head Le Bec's kitchen when the restaurant opens later this spring.
LaBan: Farm-to-Table Ruled 2011’s Restaurant Roost
Rounding up the region's restaurant reviews.
Starr Initiates a Green Agenda
The new program that aims to compost all organic waste will be implemented throughout the company in 2012.
Monica Glass to Sweeten Fish’s Deal; Former Talula’s Toque Is Going to Sampan
The 10 Arts pastry chef will join Stollenwerk's flagship.
Starr Chefs Weigh In on Their Favorite Thanksgiving Dishes
Each chef waxes Thanksgiving, detailing what dishes are their favorites.
Starr Taps Former Morimoto Sous Chef to Helm His Route 6
In addition to Morimoto, the chef held down kitchens at Buddakan and Talula's Garden.
New Chefs Sprout Up at Talula’s Garden
The new chef de cuisine comes from Starr's Parc, and the new sous chef last helmed the kitchen at Noble.
Happy Rooster’s Lobster Roll is a ‘Jackpot; Adam Erace Finds ‘Unfailingly Warm’ Service at Cedar
Plus: Talula's Garden skimps on portions, and more, all in our weekly critical roundup.
Earthquake Shmearthquake: Matt Moon’s Out at Talula’s Garden!
Shakeups continue to rattle the restaurant's kitchen.
Former Talula’s Table Chef Takes Over Talula’s Garden; Le Virtu Gets a New Pastry Chef
The former Talula's Table chef picks up where outgoing Talula's Garden chef left off.
It’s Looking Like a Buyer’s Market For Chef’s Gigs
If the top toque at Talula's Garden isn't for you, perhaps playing second fiddle to a Top Chef winner is more your speed.
All the ‘Fuss’ at Talula’s Garden Feels ‘Contrived’; Circle’s Cafe’s Food ‘Did Not Disappoint’
Rounding up the region's restaurant reviews.
Cafe Soho’s Korean Fried Chicken Lives Up to the Hype; De Lorenzo’s Tomato Pie Is ‘Sooo Good’
Rounding up the region's restaurant reviews.
Chefs Weigh In On the Charcoal vs Gas Grill Debate
Jack McDavid believes anything short of charcoal isn't real grilling.
Rick Nichols Comes Out of Retirement to Tell Us He Feels Farm-to-Table Fatigue
In what we hope is the first of many freelance pieces for the Inquirer, Nichols calls the hackneyed concept "tiresome."
Take a Peek at Talula’s Garden, Opening Tonight
The new spot from Aimee Olexy and Stephen Starr opens tonight in the former Washington Square space.
Radiation From Japan’s Nuclear Accident Is Present in Philly’s Drinking Water; Chocolate Milk Is the Latest School-Lunchroom Controversy
Plus: Mayor Michael Nutter sees Tastykake's merger with Flower Foods as positive outcome; and Talula's Garden will feature tables made by at risk youth, all in our morning news roundup.
