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Displaying all articles tagged:
Potatochips
lawsuits
Apr. 7, 2017
Wise Sued for Selling Mostly Empty Bags of Potato Chips
Two angry consumers claim its bags are as much as 75 percent air.
By
Clint Rainey
blue chips
Nov. 7, 2016
World’s Most Expensive Chips Will Set You Back $11 Apiece
They’re seasoned with rare mushrooms.
By
Clint Rainey
Popularity Contest
July 16, 2015
Get Ready for Chips That Taste Like Gyros, Biscuits, and Truffles
Frito-Lay’s new flavors actually sound pretty good.
By
Clint Rainey
Craze
May 14, 2015
Oiji Brings Korean Honey-Butter Chips to the East Village
Uniquely sweet, salty, and sticky, with a notable moistened crunch.
By
Robin Raisfeld
and
Rob Patronite
Popularity Contests
Oct. 21, 2014
Cappuccino Chips Are, Thankfully, No Longer Happening
Wasabi Ginger has won Lay’s “Do Us a Flavor” contest in an apparent landslide, and no one is demanding a recall.
By
Clint Rainey
Crisps
Aug. 28, 2014
Scotland Finally Has Haggis-and-Whisky Flavored Chips
Finally, a flavor everyone can get behind.
By
Hugh Merwin
The People Have Spoken
July 16, 2014
America Allegedly Voted to Put Cappuccino-Flavored Lay’s Chips Into
Wasabi Ginger and Cheddar Bacon Mac & Cheese are headed your way, too.
By
Clint Rainey
Reopenings
Apr. 17, 2013
Steve Arroyo Reopens Potato Chips
The deli has a new coastal cape look with white slats and art featuring the crashing Pacific.
By
Hadley Tomicki
Look Who’s Popping Up
Dec. 17, 2012
Potato Chips Inspire Their Own Gallery Show in Silver Lake
An exploration of over 50 flavors from around the world.
By
Hadley Tomicki
The Name Game
Aug. 24, 2012
John Besh Starts ‘Sunday Suppers at Lüke.’ Really?
Of course, this really isn’t the first example of someone biting Suzanne Goin’s famous dinner party.
By
Hadley Tomicki
In the Magazine
Apr. 9, 2012
The Underground Gourmet on the Toucan and the Lion; Examining the Nouveau Potato
Plus: a recipe for goat-cheese-and-ramp sandwiches, and more from this week’s ‘New York.’
By
Jenny Miller
R.I.P.
Apr. 9, 2012
Potato Chip Patriarch James S. Herr Passes Away
The founder of the iconic snack brand Herr’s had been battling respiratory illness.
By
Collin Keefe
FYI
Feb. 23, 2011
Our Generation’s ‘Spud’-nik Moment Has Arrived
Should researchers be spending their time perfecting potato chips, as opposed to, say, trying to stem global hunger?
By
Collin Keefe
Blechtacular
Jan. 9, 2009
Will Squirrel-Flavored Chips Be the Next Hipster Bar Snack?
Rest assured, a British company is working on them.
By
Daniel Maurer