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Displaying all articles tagged:
Quarantine
keeper
Nov. 9, 2020
The Great 2020 Bakery Boom
House-milled sourdough, Vietnamese butter cookies, baguettes on demand: There’s a hunger for comfort and a flood of scrappy start-ups to satisfy it.
By
Robin Raisfeld
and
Rob Patronite
cooking
Sept. 24, 2020
While the World Baked Sourdough, I Perfected My Tahdig
A home cook rediscovers the food of Iran during quarantine.
By
Yassmin Manauchehri
making do
Sept. 10, 2020
Quarantine Cooking Forced Me to Chill in the Kitchen
What happens when extreme attention to detail becomes dangerous?
By
Rachel Sugar
cooking
Aug. 13, 2020
Hot Watermelon Is Unlikely. That Doesn’t Mean It’s Wrong.
On the internet, watermelons are not simple slice-and-serve operations.
By
Rachel Sugar
shopping
Aug. 6, 2020
The Joy of Sourcing
I craved adventure. I found preserved lemons.
By
Rachel Sugar
cooking
July 22, 2020
Life After Sourdough
What are we going to do now?
By
Rachel Sugar
interviews
July 9, 2020
I Turned My Quarantine Bread Into a Full-blown Bakery Business
“I am in front of the oven for every baguette. I have to be really focused.”
By
Melissa Malamut
quarantine
June 10, 2020
How I’m Teaching My 6-Year-old to Cook for Himself
“I briefly drifted into a vision of reading magazines while my child makes dinner.”
By
Priyanka Mattoo
quarantine
June 9, 2020
What Happens When Our Third Places Go Away?
Sometimes you need casual conversation with a few total strangers.
By
Allie Conti
coronavirus
May 20, 2020
Food Was My Only Source of Joy in Quarantine. Then I Lost My Sense of Taste.
“I spent hours on social media, which was a never-ending feed of lovingly baked loaves of sourdough and banana bread.”
By
Alya Mooro
grub guides
Apr. 10, 2020
10 More Cookbooks to Buy While You Quarantine, According to Chefs
A nose-to-tail guide to cooking, a celebrated memoir, a beginner’s guide to making pasta at home, and more.
By
Nikita Richardson
quarantine
Apr. 8, 2020
I Miss New York Restaurants. So I Turned Them Into Craft Projects.
I make restaurants myself, tiny ones, out of paper, at home.
By
Joshua David Stein
Mediavore
Aug. 11, 2010
Mariani Examines Restaurant Sins; Condom Found In Claim Jumper Soup
Esquire’s
critic sounds off on reservation lines and greasy palms, while a court case will revolve around a disturbing discovery at a chain restaurant.
Mediavore
Sept. 4, 2009
L.A. County is Quarantined for Psyllids; Stone Beer Gets a
Top Chef
The discovery of more psyllid insects earns L.A. County a quarantine, while Stone Beer will be seen in
Top Chef
.
By
Hadley Tomicki