• Michael Bauer had just one and a half stars for food and Service (though two overall) at Medallion Steakhouse, where unsteady service and amateurish cooking make for "an uneven experience if you don't order carefully." [SF Gate]...
• Michael Bauer delivers a whopping three and a half stars for the relocated Quince. "In the new location, chef Michael Tusk has refined his techniques, creating beautifully crafted Italian food with French overtones." [SF Chronicle]...
Due mid-November, the replacement for Quince hasn't been delayed much.
The chef can't escape questions about his "figs on a plate" comment on his recent book tour, but he's got more to say about San Francisco.
Check out your favorite pastry chefs' favorite indulgences.
We share our suggestions for Obama's dining pleasure; what are yours?
Myth owner dies within the same few days as Flying Saucer's Albert Tordjman and Chili Bowl's Ben Ali.
Quince wine director is focusing on Italian selections but discovering a new love of American wines as well.
Chef plans seasonal menu for Baker and Banker and shares what he will make if they open on time in November.
The new, downtown inception of Quince features a new menu and wine list. And it's booked solid.
Michael Tusk says his cooking has been "re-energized" through his new partnership with fellow italianophile David Lynch.
High-end dinner entertains the wealthy and feeds the hungry.
New restaurant to be operated by married chef team formerly of Home.
Veteran chef to cook the pop-up restaurant's first Chinese dinner.
