Blog Posts Tagged: rene redzepi on Grub Street

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Posted 5/15/13 on Grub Street NYC
Bugging Out

René Redzepi Makes Unprecedented Push for Insect Gastronomy

Putting the grubs back into Grub Street.

Filed Under: bugging out, bugs, eat bugs, eating insects, grubs, noma, nordic food lab, rene redzepi

Posted 5/13/13 on Grub Street NYC
Bug Out

8 Reasons Why Some People Think Bugs Are the Food of the Future

Lemony ants, popcorn-flavored crickets, and nutty mealworms.

Filed Under: bug out, bugs, food, health, insects, rene redzepi, united nations

Posted 3/11/13 on Grub Street NYC
Nomavirus

Noma Food Poisoning Scare No Big Deal for Beliebers

This just in from Copenhagen.

Filed Under: food poisoning, food safety, foodborne illness, lisa abend, noma, nomavirus, norovirus, queasy, rene redzepi

Posted 3/8/13 on Grub Street NYC
Queasy

Oops! Norovirus Infection Reportedly Sickens 63 Customers at Noma [Updated]

The world's best restaurant may also be its illest, but not in a good way.

Filed Under: copenhagen, fat duck, food safety, foodborne illness, heston blumenthal, noma, norovirus, queasy, rene redzepi

Posted 3/7/13 on Grub Street NYC
What to Drink

Tørst Opens Tomorrow in Greenpoint — and Beer Lovers Should Start Getting Psyched

"Everything needs to be over the top ... This is the most outrageous, nerdy draft system ever."

Filed Under: beachwood bbq, beer, craft beer, daniel burns, denmark, evil twin, first look, jeppe jarnit-bjergsø, mexican cake ale, nightlife, noma, omnipollo, openings, rene redzepi, sour beer, tørst, torst, what to drink

Posted 1/31/13 on Grub Street LA
Quote of the Day

Mark Gold Recalls His Craziest Task at Noma

Warning: It involves plucking hair-like fibers from a carcass.

Filed Under: eva, mark gold, noma, quote of the day, rene redzepi

Posted 12/4/12 on Grub Street NYC
Quote Of The Day

Dan Barber Is Ditching the Silverware

We don't need another cocktail fork.

Filed Under: blue hill, blue hill at stone barns, dan barber, noma, quote of the day, rene redzepi

Posted 11/8/12 on Grub Street NYC
Video Feed

Watch René Redzepi Ferment the Hell Out of Some Grubs and Grasshoppers

The future of condiments is now.

Filed Under: dave chang, fermentation nation, momofuku, noma, rene redzepi, video feed

Posted 10/10/12 on Grub Street NYC
Video Feed

Watch the Trailer for Bourdain and David Chang’s New PBS Show, The Mind of a Chef

Step into a world of chef-madness. On PBS, of course.

Filed Under: anthony bourdain, aziz ansari, david chang, harold mcgee, rene redzepi, the mind of a chef, video feed, wylie dufresne

Posted 10/8/12 on Grub Street NYC
Bug Out

René Redzepi Brings Bugs to New York, Imagines a Bleak Food Future

Rise of the pancake-flipping machines.

Filed Under: bug out, crickets, rene redzepi

Posted 8/29/12 on Grub Street Phl
Bugging Out

Move Over Backyard Chickens, DIY Bug Farming Is a Thing Now

And since René Redzepi is serving bugs, you should expect other chefs to soon follow suit.

Filed Under: bugging out, grasshoppers, rene redzepi

Posted 7/6/12 on Grub Street NYC
The Future

Live Ants Invade Noma

René Redzepi likes the "acidity" of the insects, paired with yogurt.

Filed Under: ants, noma, rene redzepi, the future

Posted 6/5/12 on Grub Street LA
Radio Craves

Jonathan Gold Is All About the Music, Man

The critic dishes on his career as a music writer and his beef with Suge Knight.

Filed Under: food is the new rock, jonathan gold, radio craves, rene redzepi, suge knight, the gold watch

Posted 4/27/12 on Grub Street SF
Back of House

If You Want to Be a Famous Chef, You’d Better Have Noma on Your Resume

The Danish restaurant's kitchen turns out a lot of cooks.

Filed Under: back of house, david kinch, el bulli, noma, rene redzepi, trends

Posted 4/20/12 on Grub Street SF
Chef Shuffles

French Laundry Snags Pastry Chef From Noma

Rene Redzepi tweeted the news.

Filed Under: chef shuffles, french laundry, milton abel, noma, rene redzepi, sweet beat, thomas keller

Posted 4/18/12 on Grub Street NYC
Lists

René Redzepi and José Andrés’s Trophy Shelves Just Got More Crammed

Kudos to the toques who made the 2012 "Time 100."

Filed Under: jose andres, lists, rene redzepi, time 100, time magazine

Posted 3/14/12 on Grub Street LA
Foodievents

Rene Redzepi, David Chang, and Nathan Myhrvold Coming to Town for UCLA's "Science & Food"

The series explores modernist meat and the use of microbes in ramen, among other science-y subjects.

Filed Under: amy rowat, bill yosses, david chang, foodievents, jimmy shaw, lucky peach, modernist cuisine, momofuku, nathan myhrvold, noma, peter meehan, rene redzepi, sherry yard, ucla

Posted 2/17/12 on Grub Street NYC
Other Magazines

How René Redzepi Throws a Dinner Party

Just grab some mussels from your nearest fjord, pluck a few wild chanterelles, and invite Dave Chang over for dinner.

Filed Under: noma overload, other magazines, rene redzepi

Posted 12/27/11 on Grub Street Chi
Now Playing

Watch Some Michelin-Rated Drama With New Documentary Three Stars

German filmmaker Lutz Hachmeister follows around nine three-star Michelin-rated chefs in their day-to-day lives, opening a window into the intense world of fine dining kitchens.

Filed Under: jean-georges vongerichten, movies, now playing, rene redzepi, three stars

Posted 12/9/11 on Grub Street SF
Profiles in Foraging

Patterson & Redzepi Go A-Foraging in Food & Wine

And goes foraging with Rene Redzepi in the Marin Hills.

Filed Under: daniel patterson, food and wine, foraging, profiles in foraging, rene redzepi

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