Blog Posts Tagged: republique on Grub Street

Showing 1-9 of 9 posts

Posted 3/13/13 on Grub Street LA
Smooth Operators

Restaurateur Bill Chait Looks Into The Future

The owner offers insight into his forthcoming projects with Nancy Silverton, Walter Manzke, and Neal Fraser.

Filed Under: bestia, bill chait, nancy silverton, neal fraser, picca, republique, rivera, short order, smooth operators, walter manzke

Posted 9/21/12 on Grub Street LA
Coming Soon

Former La Brea Bakery Space Becoming Manzke Family's Bakery and Wine Bar

Walter sounds off on his embrace of bistronomics.

Filed Under: bill chait, campanile, coming soon, la brea bakery, margarita manzke, republique, walter manzke

Posted 9/21/12 on Grub Street LA
Closings

Mark Peel Ponders Future Possibilities

Campanile plans to close November 30, while its chef-owner considers his next move.

Filed Under: bill chait, campanile, closings, mark peel, nancy silverton, republique, tar pit, the point, walter manzke

Posted 9/19/12 on Grub Street LA
Endangered

Campanile May Very Well Become Walter Manzke's Republique

A deal to sell the business to Bill Chait could go through as early as December.

Filed Under: bill chait, campanile, endangered, hollywood, mark peel, mid-city, republique, walter manzke

Posted 8/28/12 on Grub Street LA
Foodievents

Walter Manzke Cooking Pig Head Nachos and Rabbit Ballotine at Colonial Wine Bar

The celebrated chef, restaurant-less for the last year and a half, will cook for one night on September 7.

Filed Under: colonial wine bar, david haskell, foodievents, republique, walter manzke, west hollywood

Posted 7/9/12 on Grub Street LA
Foodies With Benefits

Four Forthcoming Restaurants Joining Plate By Plate, August 4 in Downtown

Guests will get an early taste of MessHall, Republique, and Connie and Ted's, possibly along with some verboten liver.

Filed Under: connie and ted's, foodies with benefits, foodievents, fritzi dog, messhall, neal fraser, plate by plate, project by project, republique

Posted 2/9/12 on Grub Street LA
Let's Do Lunch

Walter Manzke Lending a Hand to Short Cake's Lunch Menu

The chef is biding his time before opening Republique by working with Nancy Silverton and the chef at Short Order.

Filed Under: christian page, nancy silverton, republique, short cake, walter manzke

Posted 1/31/12 on Grub Street LA
Foodievents

Manzke and Sotto Slice a Little Lamb at The Inaugural Lamb Showdown

The chefs will duke it out over four savory courses and two desserts using U.S. lamb and sheep's milk.

Filed Under: factory baking company, foodievents, lamb, republique, sotto, steve samson, walter manzke, zach pollack

Posted 8/22/11 on Grub Street LA
Coming Soon

Walter Manzke Plans République in Downtown Next Spring

The bistronomics concept will be paired alongside a bakery from Margarita Manzke.

Filed Under: church and state, coming soon, french, republique, the factory baking company, walter manzke

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